Collins' Illustrated Guide to London and Neighbourhood: Being a Concise Description of the Chief Places of Interest in the Metropolis, and the Best Modes of Obtaining Access to Them: with Information Relating to Railways, Omnibuses, Steamers, &c.Anonymous
History
Collins' Illustrated Guide to London and Neighbourhood: Being a Concise Description of the Chief Places of Interest in the Metropolis, and the Best Modes of Obtaining Access to Them: with Information Relating to Railways, Omnibuses, Steamers, &c.
Anonymous
London (England) -- Guidebooks
_Covent Garden Market_ (connected by Southampton Street with the Strand)
is the great vegetable, fruit, and flower market. This spot, which is
exceedingly central to the metropolis, was once the garden to the abbey
and convent of Westminster: hence the name _Convent_ or _Covent_. At the
suppression of the religious houses in Henry VIII.’s reign, it devolved
to the Crown. Edward VI. gave it to the Duke of Somerset; on his
attainder it was granted to the Earl of Bedford; and in the Russell
family it has since remained. From a design of Inigo Jones, it was
intended to have surrounded it with a colonnade; but the north and a part
of the east sides only were completed. The fruit and vegetable markets
were rebuilt in 1829–30. The west side is occupied by the parish church
of St. Paul’s, noticeable for its massive roof and portico. Butler,
author of _Hudibras_, lies in its graveyard, without a stone to mark the
spot. In 1721, however, a cenotaph was erected in his honour in
Westminster Abbey. The election of members to serve in Parliament for
the city of Westminster was held in front of this church: the hustings
for receiving the votes being temporary buildings. The south side is
occupied by a row of brick dwellings. Within the square thus enclosed
fruit and vegetables of the best quality are exposed for sale. A large
paved space surrounding the interior square is occupied by the
market-gardeners, who, as early as four or five in the morning, have
carted the produce of their grounds, and wait to dispose of it to dealers
in fruit and vegetables residing in different parts of London; any
remainder is sold to persons who have standings in the market, and they
retail it to such individuals as choose to attend to purchase in smaller
quantities. Within this paved space rows of shops are conveniently
arranged for the display of the choicest fruits of the season: the
productions of the forcing-house, and the results of horticultural skill,
appear in all their beauty. There are also conservatories, in which
every beauty of the flower-garden may be obtained, from the rare exotic
to the simplest native flower. The _Floral Hall_, close to Covent Garden
Opera House, has an entrance from the north-east corner of the market, to
which it is a sort of appendage as a Flower Market. Balls, concerts,
&c., are occasionally given here. The _Farringdon_, _Borough_,
_Portman_, _Spitalfields_, and other vegetable markets, are small
imitations of that at Covent Garden.
Public-domain text, read in full here on John Shaqi.
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