OXYZOMUM, seasoned with acid, vinegar, lemon, etc. Oyster sauce, CUMINATUM, ℞ 41 Oysters, how to keep, ℞ 14, 410, 411 ---- shipped by Apicius, p. 10 P PALLACANA CEPA, shallot, young onion; cf. CEPA Pallas Athene Dish, The Great, illustration, p. 158 PALMA, PALMITA, palm shoots PALUMBA, wood pigeon, ℞ 220 Pan with decorated handle, p. 73 Panada, ℞ 127 PANAX, PANACEA, the herb all-heal; it contains a savory juice like LASER and FERULA PANDECTES, --ER, a book on all sorts of subjects; Title of Book IV PANIS, bread, PICENTINUS, ℞ 126 Pans, kitchen, see illustrations, pp. 155, 159 Pap, ℞ 172-3, 182 PAPAVER, poppy-seed; ---- FICI, fig-seed PARADOXON, CONDITUM, ℞ 1 Parboiling, ℞ 119 Paris Mss., Apiciana III, IV Parrot, ℞ 231-2 Parsnips, ℞ 121-3 PARTHIA, ℞ 191, 237, 364; a country of Asia Partridge, ℞ 218, seq., 499 Passenius, --anus, an unidentified Roman, ℞ 389 PASSER, a sea-fish, turbot; also a sparrow which Platina does not recommend for the table PASSUM, raisin wine PASTINACA, --CEA, parsnip, carrot, ℞ 121-3; also a fish, the sting-ray Pastry, absent, p. 43 PATELLA, a platter or dish on which food was cooked and served, corresponding to our gratin dishes; a dish in general. In this sense it is often confused with PATINA, which see, so that it has become difficult to distinguish between the two terms ---- THIROTARICA, ℞ 144; ---- ARIDA, ℞ 145; ---- EX OLISATRO, ℞ 145a; ---- SICCA, ℞ 145 PATELLARIUS, pertaining to a PATELLA; also one who makes or sells dishes, and, in the kitchen, also a dishwasher; cf. PATINARIUS PATINA, PATENA, a pot, pan, dish, plate; also food, eating, a dish, or cookery in general in which sense it corresponds to our "cuisine" PATINARIUS, a glutton, gormandizer, also a pile of dishes, also the craftsman who makes and the merchant who sells dishes as well as the scullion who washes them PATINA APICIANA, ℞ 141; ---- APUA, ℞ 138-9, 146; ---- DE ASPARAGIS, ℞ 132-33; ---- DE CYDONIIS, ℞ 163; ---- EX LACTE, ℞ 140; ---- EX LARIDIS ET CEREBELLIS, ℞ 147; ---- FRISILIS, ℞ 131; ---- EX RUSTICIS, ℞ 134; ---- DE ROSIS, ℞ 136; ---- DE LACERTIS, ℞ 152; ---- DE LUPO, ℞ 158; ---- DE PERSICIS, ℞ 160; ---- EX URTICA, ℞ 162; ---- EX SOLEIS, ℞ 154; ---- EX PISCIBUS, ℞ 155-7, 486; ---- MULLIS, ℞ 148; ---- QUIBUSLIBET, ℞ 149; ---- ALIA PISCIUM, ℞ 150; ---- SOLEARUM EX OVIS, ℞ 487; ---- QUOTIDIANA, ℞ 122, 142; ---- VERSATILIS, ℞ 129, 143; ---- ZOMORE, ℞ 153; ---- DE PIRIS, ℞ 161; ---- DE SORBIS, ℞ 159; ---- DE SAMBUCO, ℞ 135; ---- DE CUCURBITIS, ℞ 137 PAVO, peacock, ℞ 54 Peaches, a dish of, ℞ 160 Peacock, Book VI, ℞ 54 Pears, ℞ 22, 161