Cooley's Cyclopædia of Practical Receipts and Collateral Information in the Arts, Manufactures, Professions, and Trades..., Sixth Edition, Volume ICooley, Arnold James
Science
Cooley's Cyclopædia of Practical Receipts and Collateral Information in the Arts, Manufactures, Professions, and Trades..., Sixth Edition, Volume I
Cooley, Arnold James
Formulas, recipes, etc.; Industrial arts -- Dictionaries; Technology -- Dictionaries
=ALEUROM′ETER.= _Syn._ ALEUROMÈTRE, Fr. An instrument for determining the
quantity and quality of gluten in wheat-flour, invented by M. Boland. It
essentially consists of a hollow copper cylinder, about 6 inches long, and
3/4 of an inch internal diameter. This tube has two principal parts; the
one, about 2 inches long, is closed at the lower end, forming a kind of
cup, into which the gluten is placed; it screws into the remainder of the
cylinder. The cup being charged with a sample of gluten, and the upper
part of the cylinder being screwed on, it is exposed in an oven, or
(preferably) in an oil bath, to a temperature of 350 to 380° Fahr.[17]
From the length of the tube the gluten occupies in swelling, as measured
by a graduated scale, its quality is determined. The ‘crude gluten’ of
good wheat-flour augments to four or five times its original volume, when
thus treated; but that from bad flour does not swell, becomes viscid and
semi-fluid, and generally gives off a disagreeable odour; whilst that of
good flour merely suggests the smell of hot and highly baked bread.
[Footnote 17: Mr Mitchell recommends the heat to be 420°; whilst Dr
Masprett gives 284° Fahr. as the proper temperature; but of these the
first is too high, and the other too low. About 210 gr. are also ordered
to be taken for examination; but the exact quantity is immaterial. (See
Mitchell’s ‘Falsification of Food.’)]
=AL′GA.= (-gă). [L.] Sea-weed. A common name of grass-wrack (‘zostera
marina’——Linn.), though not one of the algæ.
=AL′GÆ.= (ăl′-jē). [L. pl.] _Syn._ AL′GALS; ALGÆ (DC.), AL′GALES (Lindl.),
L.; ALGUES, VARECH, Fr.; ALGE, MEERGRASS, SEEGRASS, Ger. Sea-weeds. In
_botany_, an order of Thallogens living in water or very moist places,
nourished throughout their whole surface by the medium in which they live,
having no distinct axis of vegetation, and propagated by zoöspores,
coloured spores, or tetraspores. Linnæus defines them——“plants, the roots,
leaves, and stems of which are all in one.” The algæ consist either of
simple vesicles lying in mucus, or of articulated filaments, or of lobed
fronds formed of uniform cellular tissue. Those that vegetate in salt
water are popularly called SEA-WEEDS (fu′ci, L.) and LA′VER (ulvæ, L.);
those found in fresh water CONFER′VÆ. One of their divisions (the
_Zoöspermeæ_) comprehends the lowest known forms of vegetable life, being
merely adhering cells, emitting, at maturity, seeds or sporules having a
distinct animal motion. In _Oscillatorias_, the whole plant twists and
writhes spontaneously; and _Zymenas_ actually copulate like animals. Some
of the Algæ possess great beauty. In the lower grades the colour is green;
in the higher, red or purple.
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