Country rambles in England : $b or, Journal of a naturalistKnapp, J. L. (John Leonard)
History
Country rambles in England : $b or, Journal of a naturalist
Knapp, J. L. (John Leonard)
Natural history -- England; Natural history -- Outdoor books
Indigenous, flourishing, and inured to all the caprices of our climate
as the oak is, yet it produces its fruit very precariously, and at times
sparingly, like a plant of exotic origin; which does not appear to have
been the case formerly, when such herds of swine were maintained by the
produce of our woods alone, and grants from manorial lords for
permission thus to feed them were recorded with care as valuable
obtainments.
The cause of infertility in indigenous trees can arise from no defect of
construction in the organs of fructification, but from some obstruction,
perversion, redundancy, or vitiation of the natural powers; which is
particularly manifested by the faculty which they possess at one period
of producing fruit, and their impotency at another. This imbecility from
one cause or another probably influences at periods every tree or herb
that springs from the earth; but in regard to the oak, the most general
and probable cause of its sterility is suspended circulation. This is
more immediately brought to notice from our custom of barking the timber
of this tree in the spring. At times our barkers go on rapidly with
their work; yet in a few hours a frost, or a sharp wind, will put an
entire stop to their operations, in consequence of the cessation of the
flow of sap, which is followed by the adhesion of the bark to the wood.
Whenever this nutriment ceases to be supplied, the immature and tender
germen must languish; and if the supply be long suspended, it must
perish from deficiency of food. That such is the natural effect of
spring frosts and sudden chills, more injurious probably to the fruit in
this immature state, from its greater delicacy, than when it is more
developed, is reasonable to suppose: how far a change of seasons may
have taken place to accomplish the injury alluded to, more commonly now
than in former periods, we have no criterion for proving; but if
failures of the acorn crop took place as frequently in times when
swine’s flesh was mostly the diet of the middle and lower classes of
people as they do now, the privations of our forefathers were severe
indeed.
Public-domain text, read in full here on John Shaqi.
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