Cremorne and the later London gardens — John Shaqi
Cremorne and the later London gardensWroth, Warwick William
History
Cremorne and the later London gardens
Wroth, Warwick William
London (England) -- History -- 1800-1950; Parks -- England -- London
In 1845 De Berenger died, and this year Littlejohn (the refreshment
caterer to the gardens) and Tom Matthews managed the place between them.
Charles Green, the balloonist, was called in, and began that long series
of Cremorne ascents which a spice of eccentricity and danger always
rendered popular. For example, in September, Green went up with a lady
and a leopard—the latter a magnificent animal, so perfectly subdued in
the presence of his mistress or her ‘livery servant,’ as to lay
(according to the bill) at her feet or crouch in her lap at command. In
August the balloon party consisted of Green, Lord George Beresford, and
Tom Matthews, who preluded the ascent by singing his ‘Hot Codlings.’ The
balloon went up at seven, and, after visiting the General Post Office and
passing over Stamford Hill in perilous proximity to the New River
Reservoir, landed its occupants, after a voyage of two hours, cold and
shivering, on a marsh at Tottenham.
In 1846 (or more probably a few years later) Cremorne was purchased by
Thomas Bartlett Simpson, who guided its destinies till the beginning of
the sixties. {5} Simpson had been head-waiter at the Albion, a
well-known theatrical tavern that stood opposite Drury Lane Theatre in
Russell Street, and was afterwards its lessee. He was a shrewd man of
business, and, according to George Augustus Sala, ‘a kindly and generous
gentleman.’ Sala, who knew the gardens well from about 1850, tells us
that, unlike the Vauxhall of the time, Cremorne was a real pleasaunce
surrounded by magnificent trees, with well-kept lawns and lovely flowers,
and melodious singing-birds. Nothing was pleasanter in the summer-time
than to saunter in at midday or in the early afternoon (for the gardens
were not properly open till three or five), and find Mr. Simpson’s
daughters there with their work-baskets—to say nothing of the pretty
barmaids employed by the kindly and generous gentleman, who were busy, in
their cotton frocks, arranging the bars, and paying, it is implied, no
ordinary attention to Mr. G. A. Sala.
[Picture: Plan of Cremorne, circa 1870–1877]
Five thousand pounds was spent in preparing for the opening of 1846, and
a banqueting-hall and theatre were constructed, as well as some
‘delightful lavender bowers’ for the accommodation of the 1,500 persons
who were likely to need a bowery seclusion. The gardens were rapidly
getting into shape, and we can now survey them almost as they appeared
till their close in 1877.
Public-domain text, read in full here on John Shaqi.
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