D'Ri and I: A Tale of Daring Deeds in the Second War with the British.: Being the Memoirs of Colonel Ramon Bell, U.S.A.Bacheller, Irving
History
D'Ri and I: A Tale of Daring Deeds in the Second War with the British.: Being the Memoirs of Colonel Ramon Bell, U.S.A.
Bacheller, Irving
United States -- History -- War of 1812 -- Fiction
"Ma'm'selle," I said, "I--I--if it is I of whom you are thinking,
give me only your pity, and I can be content. Sometime, perhaps, I
may deserve more. If I can be of any service to you, send for
me--command me. You shall see I am not ungrateful. Ah,
ma'm'selle," I continued, as I stood to my full height, and felt a
mighty uplift in my heart that seemed to toss the words out of me,
"I have a strong arm and a good sword, and the love of honor and
fair women."
She wiped her eyes, and turned and looked up at me. I was no
longer a sick soldier.
"It is like a beautiful story," she said thoughtfully; "and
you--you are like a knight of old. We must go home. It is long
past luncheon hour. We must hurry."
She gave me her arm up the hill, and we walked without speaking.
"I am very well to-day," I remarked as we came to the road. "If
you will wait here until I get to the big birch, I shall go around
to see if I can beat you to the door."
"It is not necessary," said she, smiling, "and--and, m'sieur, I am
not ashamed of you or of what I have done."
The baroness and Louison had not yet returned. M. Pidgeon was at
luncheon with us in the big dining room, and had much to say of the
mighty Napoleon and the coalition he was then fighting.
The great monsieur stayed through the afternoon, as the baroness
had planned a big houseparty for the night, in celebration of the
count's return. My best clothes had come by messenger from the
Harbor, and I could put myself in good fettle. The baroness and
the count and Louison came early, and we sat long together under
the trees.
The dinner was at seven. There were more than a dozen guests,
among whom were a number I had seen at the chateau--Mr. David
Parish of Ogdensburg, who arrived late in a big, two-wheeled cart
drawn by four horses that came galloping to the door, and General
Wilkinson, our new commander in the North, a stout, smooth-faced
man, who came with Mr. Parish in citizen's dress.
At dinner the count had much to say of scenes of excitement in
Albany, where he had lately been. The baroness and her wards were
resplendent in old lace and sparkling jewels. Great haunches of
venison were served from a long sideboard; there was a free flow of
old Madeira and Burgundy and champagne and cognac. Mr. Parish and
the count and the general and Moss Kent and M. Pidgeon sat long at
the table, with cigars and coffee, after the rest of us had gone to
the parlors, and the big room rang with their laughter. The young
Marquis de Gonvello and Mr. Marc Isambert Brunel of the Compagnie,
who, afterward founded the great machine-shops of the Royal Navy
Yard at Portsmouth and became engineer of the Thames tunnel, and
Pierre Chassinis, Jr., and I waltzed with the ladies. Presently I
sat down near the baroness, who was talking in French with Therese
Le Ray, the count's daughter.
Public-domain text, read in full here on John Shaqi.
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