Christian fiction; Conduct of life -- Fiction; Fathers and daughters -- Fiction; Misers -- Fiction
"Then I'd make the children wait a bit longer, and I'd have food that
costs less," said Mrs. Simmons gravely. "I tell you, Mrs. Humphrey,
it's a sin and a shame to go on month after month, spending every penny
you get, and never making provision for the changes that's sure to come
sooner or later. It's a sin and a shame. You don't suppose you and your
husband will keep health for ever, do you? Why, either one of you might
die to-morrow. What would become of those poor little ones of yours, if
your husband and you were both taken?"
"I wish you wouldn't talk like that," said Janet, with a shiver.
"Then I won't, if you don't like; but it's truth," said Mrs. Simmons.
"It's truth, and it has got to be faced. You go and do your best, and
then you may trust God; but if you don't do the little you can, I don't
see what call you have to trust."
"But what am I to do?" asked Janet helplessly.
"Begin to lay by at once. Don't wait till next month or next year.
There's the Post Office Savings Bank, which is perfectly safe, and
it'll hold as small sums as you like. I'd keep a locked box by me,
with a hole in the top, and I'd slip in every penny I could spare.
It'll grow wonderfully quick, I can tell you. I'm not advising you to
become a miser, like poor old Mr. Meads, loving the money more than
your own flesh and blood. But I do say it's your duty to provide all
you can against a rainy day, and to teach your children to help you. I
shouldn't wonder but there's many a penny goes in goodies, which don't
do nobody any good."
"Why, they get the goodies at your shop," said Janet.
"That don't make no difference. My goodies are wholesome and won't hurt
the children. But if they're properly fed, they don't need a lot of
goodies between meals. It's a bad habit, and a wasteful one. You might
save many a penny that way."
"Well, I'll think about it," said Janet.
"And now about the rice pudding," said Mrs. Simmons.
Janet looked relieved, and her face cleared.
"About the rice pudding," said Mrs. Simmons again. "When I was cook at
Mrs. Mason's, there wasn't any pudding we had oftener. Mr. Mason scarce
counted he'd dined without one. But I didn't make it like you make
yours, though I'd been used to your way before I went to Mrs. Mason. I
had to learn their way, and a good way I found it,—cheap and nourishing
too."
"How was it?" asked Janet.
"There was no butter in the pudding, and no eggs, and no sugar," said
Betsy Simmons.
"No sugar!" repeated Janet.
Public-domain text, read in full here on John Shaqi.
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