Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and BottleAnonymous
Science
Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and Bottle
Anonymous
Drug adulteration; Food adulteration and inspection
Honey is of three kinds; the first, called _virgin honey_, and which
is of the finest flavour, is of a whitish cast, and in a fluid state,
about the consistence of a syrup. The second is that known by the name
of _white honey_, and its texture is almost solid. The third kind is
the common yellow honey, obtained from the combs, by heating them over
the fire, or by dipping them into hot water, and then pressing them.
Manna is sometimes counterfeited by a composition of sugar and honey,
mixed with a small portion of scammony.
The adulteration of spermaceti is generally effected with wax; but the
fraud may be detected by the smell of the adulterating ingredient,
and by the dulness of the colour; whereas pure spermaceti is of
a semitransparent crystalline appearance. It is also said that a
preparation of the oil obtained from the tail of the whale is likewise
vended for genuine spermaceti; but, as this factitious commodity
assumes a yellow shade when exposed to the air, this imposition is also
of easy detection.
The adulteration of the essential oils obtained from the more expensive
spices is so common, that, as Mr. Accum says, “it is not easy to meet
with any that are fit for use,” and so much subtle ingenuity is made
use of in the sophistications, that no known tests or agents exist for
the detection of the fraud. The only certain tests are the taste or
flavour, and the smell.
It is worth while to attend to the plausible excuses of the respective
“artists” of these sophistications. They allege that they are obliged
to have recourse to the fraud, to meet the fancies “of those clever
persons in their own conceit who are fond of haggling, and insist
on buying better bargains than other people, shutting their eyes to
the defects of an article, so that they can enjoy the delight of
getting it cheap; and secondly, for those persons, who being but bad
paymasters, yet as the manufacturer, for his own credit-sake, cannot
charge more than the usual price of the articles, he thinks himself
therefore authorized to adulterate it in value, to make up for the risk
he runs, and the long credit he gives;”—they therefore are reduced to
the necessity of keeping, as they term it, “_reduced articles_,” and
genuine ones. This is excellent logic, and no doubt well understood by
the whole sophisticating tribe. The public are indebted to Dr. T. Lloyd
for this information, which he communicated to the Literary Gazette,
No. 146.
The ready methods or tests for ascertaining the good qualities of the
most common drugs are:
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