Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and BottleAnonymous
Science
Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and Bottle
Anonymous
Drug adulteration; Food adulteration and inspection
Nor is the general and immoderate use of ardent spirits only
destructive to the body, but it acts eminently as powerful incentives
to vice of every kind. Does the robber pause in his vocation? Does
the murderer hesitate to deprive his fellow-creatures of life? They
are presently wound up to a reckless sense of their crimes at the
gin-shop.—Has the seducer tried all his arts in vain to despoil his
unsuspecting victim of peace and innocence? The seductive liquor offers
him an easy prey, and leaves his immolated victim polluted, disgraced,
and lost to society. The brothel is more indebted to this source than
to all the lures of seduction. In fact, the seductive productions of
the distillery and the winepress impair the physical strength of the
country, and induce incorrigible habits of vice and intemperance.
A reflecting writer has expressed an opinion that the life of man would
generally be extended to a hundred years were it not for his excesses
and the adulteration of his food; and when we consider how many attain
even a greater age, under every disadvantage, we must allow that there
is probability in this opinion. When we observe the early disfigurement
of the human form, the swollen or shrunk body, the bloated and
self-caricatured face, with the signs of imbecility and decrepitude
which we continually see, at an age when life should be in its fullest
vigour;—when, at every turn we meet the doctor’s carriage; in every
street, behold a rivalry of medical attraction; it is impossible not
to feel a conviction that something must be essentially wrong in our
way of living. This is principally assignable to our improper and
unwholesome diet, but more especially to the vile adulterations to
which every article of diet is now impudently and wickedly subjected.
As the author of the “Oracle of Health and Long Life” observes, in a
note to page 31, “it is no doubt to the unprincipled adulterations of
food, spirits, malt liquors, &c. that a great number of the sudden
deaths, which are constantly happening in and about the metropolis, is
assignable. The adulteration, it is true, is not sufficient to cause
instant death, but it operates slowly, and silently, and imperceptibly;
so as not to excite sufficient suspicion and inquiry respecting the
cause. This is not an idle or a random remark, but one founded on
much observation and on very probable grounds. It is hoped that it
will awaken public attention and inquiry respecting these nefarious
transactions.” Following this valuable advice, I will exert myself to
the utmost to promote and call into action this necessary duty, and
with this intent the following pages were composed, for the collection
of the materials of which I have had singular opportunities afforded
me.
PART I.
WINES AND SPIRITS.
Public-domain text, read in full here on John Shaqi.
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