Consider the musical comedy of the kind that runs for a year and costs the price of two books for a good seat. Its humor is either good horseplay or vulgar farce, and its literary quality nil. Its music is better, less banal than the words, and, sometimes, almost excellent. But its setting, the costumes, the scenic effects, the stage painting, and, most of all, the color schemes are always artistic and sometimes exquisite. They intrigue the most sophisticated taste, which is not surprising; yet, at the same time, the multitude likes them, pays for them, stays away if they are not right. Eye is an aesthete, ear is, at least, cultivated, mind is a gross barbarian, unwilling to think, and desirous only of a tickle or a prod. Or to localize the scene and change the angle a trifle, compare the New York ear for music with the New York taste for reading. The audiences who hear good concerts, good operas, good oratorios, and thoroughly appreciate them, far outrun in number the readers of equally artistic or intellectual books. Ear is more cultivated than mind, musical appreciation keener than literary taste. A good stage set on a first night in this same metropolis of the arts, will get a round of applause, when not only often, but usually, perfection of lines, or poignancy of thought in the dialogue, will miss praise altogether. Eye detects sheer beauty instantly, mind lags or is dull to it. This is a fact; the cause of it let psychologists explain, as they can, of course, very readily. It is a rather encouraging fact, for it seems to indicate that our members educate themselves one at a time, and yet, as parts of a single body corporate, must help each other's education. If we grow critical of the sped-up background of a movie scene, we may grow critical of its sped-up plot. Eye may teach the ear, ear lift the mind to more strenuous intellectual efforts. And, of course, it explains why the literary reformers have such difficulties with the multitude. Why, they say, do these women, whose dress is admirably designed and colored, whose living rooms are proportioned and furnished in taste, who know good music from bad, and enjoy the former--why do they read novels without the least distinction, without beauty or truth, barely raised above vulgarity? Why, they say, does this man who cooperates with his architect in the building of a country house which would have been a credit to any period, who is a connoisseur in wine and cigars, and unerring in his judgment of pictures, why does he definitely prefer the commonplace in literature? Eye, ear, and tongue are civilized; intellect remains a gross feeder still. Good reading comes last among the arts of taste.