Disease in captive wild mammals and birds : $b incidence, description, comparisonFox, Herbert
Science
Disease in captive wild mammals and birds : $b incidence, description, comparison
Fox, Herbert
Veterinary medicine
Pathology may be difficult upon an anatomical basis, but when we engage
to explain functional physiological defects we are surely embarked, with
a poor compass and weak rudder, upon an uncharted sea. One knows, of
course, that all animals require the same amount of food elements per
kilo of body weight, that man eliminates his nitrogen as urea and uric
acid, that monkeys do the same, that most other mammals destroy uric
acid and excrete allantoin, that birds and reptiles form uric acid but
chiefly urates, that there is an adaptation of alimentary tract and
diet, that herbivores have a high threshold for carbohydrates, that
there is a variable quantity of enzyme present in different organs and
in different animals, that vitamins, whatever they may be, are necessary
for the growth of young animals, that hormones exist whereby
correlations of parts are kept normal—but these things, rather than
being learned thoroughly from animals, have merely been substantiated by
comparisons with man. Constitutional diseases so-called, from which the
necessity to investigate much of this physiology originated, are little
known in the wild animal. Many cases of so-called gout have been
encountered and we have seen an instance of diabetes in a fox, but more
extensive experience is needed for definite practical comparisons. This
applies to thyroid and pituitary disorders and to the vague conditions
we have at times been obliged to call marasmus or inanition.
Some attention has been given to the study of diets for the wild
specimens of our Garden, but no systematic observations have been made
or records kept upon purely physiological subjects. Reference will be
made at appropriate places to accepted comparative physiological facts,
but our statistics permit additions to such knowledge only in a limited
manner and in isolated instances. Doctor Corson-White has very ably
summarized the diet, alimentary tract and physiology of the zoological
groups with the pathology as found in our records.
A word might be added here as to the destruction of animals by injury
from fighting and harassment by others in the cage. Fighting doubtless
causes death, especially when males are together, but it is our
experience that in cases of traumatic death search should always be made
to see if the resistance of the dead animal had not been reduced by some
disease. This is well illustrated in birds. Very frequently a specimen
will come to autopsy with its head feathers plucked out, or with a
billthrust in the wing or pelvic region. Such birds are not infrequently
suffering from malaria, or heavy intestinal parasitism or from organic
disease whereby the resistance and self-preservatory power has been
decreased.
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