In Greece, where the cult of Orpheus was introduced by way of Thrace, he became mixed with, or made a substitute for, Dionysus (the wine-god), and the same legends were told about the one as the other. He and his followers are pictured as wearing a fox's skin (supposed by some to have been originally the skin of a sea-fox or shark), and the fable of the fox and the grapes, and the very ancient story of the fox fishing with his tail, belong to the Orpheus legends. Very ancient peoples, earlier than the Greeks of classical times, habitually adopted some animal as their totem and name-god--as do many savage races to-day. Thus, the Myrmidones of Thessaly had the ant (myrmes) as their totem, the Arcadians the bear (arctos), the Pelasgi, who preceded the other tribes in Greece--the stork (pelargos). It is now suggested that the Hellenes, who succeeded the Pelasgi, and gave their name to Greece (Hellas) and to all its people, were so called from their having the fish (ellos, the mute or silent one, a common term applied to fish) as their "totem," and that they were, in fact, from the first worshippers of the fish-god Orpheus, Di-orphos, Dagon or Adonis! Other "cults" grew up among them. The whole Olympian company of gods and goddesses were fitted out by poets and priests with man-like forms, and with the speech, habits, and passions of humanity. But the old deep-rooted worship of the primeval fisherman who was typified by and identified with "the great fish"--much elaborated by its hymns and mystic ritual, its lore, and its legend--flourished and developed wonderfully in secret, wherever Greeks were found. Its priests were missionaries like the mendicant friars of later days, and it was--in pre-Christian times--the most popular cult not only in Greece and Asia Minor, but also in Southern Italy. Hence it is easy to understand that Christianity, by adopting the fish--the ΙΧΘΥΣ--as its emblem, readily received sympathy and converts from the Orpheists, and that the solemn rite of eating the fish on appointed days was established. Hence it seems to have come about that the early Christian Church permitted the eating of fish on most (but not on all) fast days. Some of my readers have seen the Greek word for "a fish" stamped upon Prayer Books, or possibly a fish embroidered on the hangings of the church where they go to celebrate the birth and the passion of Christ, as their ancestors have done for a thousand years. And now they will understand the origin of the association of the sacred fish with Christian ornament, derived from a lingering pagan reverence for the mysterious silvery inhabitants of deep pools, great rivers, and the sea. It is to such survivals of the now dim rituals and celebrations of ancient days that we owe the joyful holly and the mystic mistletoe, still happily preserved in our festivities at Christmas and New Year.