Domestic Animals: History and description of the horse, mule, cattle, sheep, swine, poultry and farm dogs; with directions for their management, breeding, crossing, rearing, feeding, and preparation for a profitable market; also their diseases and remedies. Together with full directions for the management of the dairy.Allen, Richard Lamb
Science
Domestic Animals: History and description of the horse, mule, cattle, sheep, swine, poultry and farm dogs; with directions for their management, breeding, crossing, rearing, feeding, and preparation for a profitable market; also their diseases and remedies. Together with full directions for the management of the dairy.
Allen, Richard Lamb
Domestic animals
In 1775, the Empress Maria Theresa imported 300 Merinoes into Germany,
and placed them on the imperial farm in Hungary. In 1786, an importation
was made into Denmark and her provinces; and again, in 1797, another
flock of 300 was brought into the kingdom, and placed at Esserum, about
eight leagues from Copenhagen. In 1786, 100 rams and 200 ewes were
imported into Prussia, most of which were allowed to perish from neglect
and disease; but their places were fully made up by later importations.
The same year, 400 ewes and rams were selected from the choicest Spanish
flocks, and placed on the royal farm of Rambouillet, in France, which
laid the foundation of the celebrated flock which bears that name.
A small flock of inferior animals was clandestinely procured by George
III., of England, in 1788, which attracted little attention. In 1791, a
small but choice flock was presented to that monarch by the Cortes of
Spain, which soon acquired high favor among many intelligent breeders. A
part of these were kept pure, and their descendants furnished the superb
flock of 700 Nigrettis, which procured for their owner, Mr. Trimmer, in
1829, the gold medal from the London Society of Arts. Others were mixed
with different flocks in the kingdom, to the evident improvement of
their fleeces.
The first importation of Merinoes into the United States,
Which resulted in the propagation of a pure breed,[2] was made by
Chancellor Livingston, then minister at the court of Versailles, who
sent two choice rams and ewes from the Rambouillet flock, in 1802, to
Claremont, his country seat on the Hudson. In the latter part of the
same year, Col. Humphreys, our minister in Spain, sent out nearly one
hundred Merinoes, which were followed by more numerous flocks from the
same and other sources. The largest importations of the Merino, however,
were made through Mr. Jarvis of Vermont, in 1809, then U. S. Consul in
Spain, and immediately thereafter. He first shipped, as he states, "200
Escurial, afterwards 1400 Paulars, 1700 Aqueirres, 100 Nigrettis, and
about 200 Montarcos. 2700 Montarcos were sent out by a Spaniard and a
Portuguese, and about 300 Guadaloupes by others; also 200 to 300
Paulars, by Gen. Downie, to Boston. Of the Montarco flock shipped by
others, about 2500 came to Boston, Providence, New York, and other
ports. All were imported in the latter part of 1809 and '10, and early
in 1811, and were the only Leonese Transhumantes, if we include
Humphreys' and Livingston's, (which I have no doubt were of the same
stock,) that were ever shipped to the United States."
[2] One or more pure Merinoes were imported into Massachusetts, in the
latter part of the last century, by a citizen of that state, but they
were soon mixed with other flocks, and resulted in the perpetuation of
no distinct breed.
Fig. 20 is a spirited cut of a variety of the Merino without dewlap, and
with a long and somewhat open fleece.
[Illustration: Fig. 20.
Merino Buck.]
Public-domain text, read in full here on John Shaqi.
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