Domestic Life in Virginia in the Seventeenth CenturyJester, Annie Lash
History
Domestic Life in Virginia in the Seventeenth Century
Jester, Annie Lash
Plantation life; Virginia -- Social life and customs -- To 1775
Young Daniel Gookin, probably with his brother John, was living at
Newport News in 1633, where their father had established a home called
"Marie's Mount," for the Dutch sea-captain Peter deVries recorded that
he stopped there over night. The Gookins also maintained a plantation,
directly across from Newport News on the Nansemond River, at which point
the _Tristram and Jane_ called in 1637.
Richard Kingsmill, who patented land at Archer's Hope, James City, in
1626, planted there a pear orchard, and reported later that he had made
from fruit gathered there some forty or fifty butts of perry. In
addition to his house at Jamestown, George Menefie maintained a
plantation, near Archer's Hope Creek, called "Littletown" where he had
orchards of apple, pear, cherry and peach trees, and a flower garden
especially noted for its rosemary, thyme and marjoram. Captain Brocas of
the Council kept an excellent vineyard on his plantation, in Warwick
County, patented in 1638. Richard Bennett, of Nansemond River, developed
an apple orchard and, in 1648, reported that he had made from it twenty
butts of cider.
About 1625, Captain Samuel Mathews moved his seat from the south side of
the James River to a location near Blount Point at the mouth of the
Warwick River, and across from Mulberry Island, which later was called
"Denbigh." He married, a year or two thereafter, the widow of the
cape-merchant Abraham Peirsey. A contemporary writer, in 1648, described
Mathews' plantation as a miniature village, at the center of which was
the manor-house. On surrounding acreage, hemp and flax were sown, and
upon being harvested, the flax was spun and woven into cloth in one of
the many outbuildings. At a tan-house, eight shoemakers dressed leather
and made shoes. There were negro servants, some of whom worked in the
fields while others were taught trades. Barley and wheat, grown at
"Denbigh," were reported to have been sold at four shillings per bushel.
Some of the cattle raised on the place supplied the dairy while others,
kept for slaughtering, supplied meat for out-bound vessels. Mathews also
kept swine and poultry. Incidentally, Colonel William Cole acquired
"Denbigh" from the Mathews family in the latter part of the seventeenth
century. In turn, at the beginning of the nineteenth century,
descendants of Cole conveyed the original home site and several hundred
acres of the plantation to Richard Young, whose descendants still own a
portion of it.
Public-domain text, read in full here on John Shaqi.
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