"Who was that just went passt the windor, Jupp?" she said, after a
short period of tankard abstraction. "My eyes isn't what they was, and
I du 'low I couldn't see, though I'm settin' right oppo-site like."
"Heart alive!" struck in Mrs. Jupp, after a moment's silence, and
seeing it was perfectly impossible her better-half could sufficiently
masticate the piece of cold beef on which he was engaged in anything
like time for a reply--"heart alive! to hear you talk of your eyes,
Mrs. Powler! Why, there's many a young gal would give anythin' for such
a pair in her head, either for show or for use, either!"
"I should think so," said Mr. Jupp, who had by this time cleared
his mouth and moistened his palate with the contents of the
cider-tankard--"I should think so!" and Mr. Jupp, who was of a
convivial turn, began to troll, "Eyes black--as sloes, and--bo-o-oo-som
rounded----"
"Mr. Jupp," interrupted Mrs. Jupp, a tall, thin, horse-faced woman,
with projecting buck-teeth, and three little sausage curls of iron-gray
hair flattened down on either side her forehead, "reck'lect where you
are, if you please, and keep your ditties to yourself."
"Well, niver mind my eyes," said Mrs. Powler; she desired to make
peace, but she was a rich woman and in her own house, and consequently
spoke in a dictatorial way--"niver mind my eyes, nor anything else for
the matter of that, but tell who it was that went passt."
"It was the Captain, my dear madam, the Captain," replied Mr. Jupp,
freshly attacking the cold beef, and consoling himself for his snubbing
with his supper. "You had no great loss in not seeing him, ma'am: it
was only the Captain."
"What! Prinsy, Drinsy, what's his name?" said Mr. Hallibut, taking a
clean plate, and delicately clearing his lips and fingers from lobster
remains on the corner of the tablecloth. "I'll trouble you, Jupp!--Is
he still here?"
"His name's Derinzy, Mr. Hollybut," said Mrs. Jupp--"De-rin-zy; it's
a French name." Mrs. Jupp had been a lady's-maid once on a time, and
prided herself on her manners and education.
"And mine's Hallibut, and not Hollybut, Mrs. Jupp," said the
fish-factor jocosely; "and I'll trouble J-u double p--which I take it
is an English name--for some of the inside fat--next the marrer-bone
there!"
"Dear heart!" interrupted Mrs. Powler, feeling her position as hostess
and richest of the company was being made scarcely sufficient of; "how
you do jangle, all of you! Not but what," added the old lady, with
singular inconsequence--"not but what I'm no scholard, and don't see
the use of French names, while English is good enough for me."
"Ah, but some things is better French, as you and I, and one or two
more of us could tell," said jocose Mr. Hallibut, feeling it was time
for a "nip," and availing himself of the turn in the conversation to
point with his elbow to the cellaret, where the special brandy was kept.
Public-domain text, read in full here on John Shaqi.
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