Francatelli’s Service of Wine, 55 on Gin Sling, 188 French Beers, 228 Liqueurs, 172 Wines, 64 Fruit Syrups, 330 Garapa, 360 Garway’s Tea Advertisement, 253 Garoe, 349 Gartmore Estate Tea, Sale of, 244 Galazyene, 340 Gallebodde Estate Tea, Sale of, 244 Ganges Water, 350 Generous Wines, 57 Geneva (Gin), 128, 130 Gerard and the Use of Cider, 111 German Beers, 228 Liqueurs, 70 Wines, 83 Ghee, 354 Gill-house, 130 Gin, 128 Lane, 138 Sling, 140, 188 Alcoholic Strength of, 140 Ginger Ale, 327 Gingerade, 326 Ginger Beer, 324 Recipes (old & new fashions), 324-325 Glenlivet, 149 Goethe’s Opinion of Wines, 89 Gongonha, 277 Gout, Accredited Agent, 104 Grecian Wines, 26, 90 Dessert Wines, 32 Process of Wine Making, 27 Gregory of Tours, 157 Greybeard Jug, 216 Grieve (Dr. J.) and Koumiss, 339 Guru, 297 Hanway’s Essay on Tea, 266 Harrison’s (Gen.) Favourite Beverage, 185 Haynau (Gen.) & Brewer’s Draymen, 225 Heather Beer, 227 Hebrews and Wines, 22 Heidelberg Tun, 83 Helbon, The Wine of, 18 Herb Wine, 157 Hervey (Lord) and Drunkenness, 132 Hippocras, 158 Hippocrates and the Virtue of Wines, 33 Hittites and Wines, 20 Hock, 85 Hogarth’s Gin Lane, 138 Holy Tree, The, 349-350 Homer’s Wine of Thrace, &c., 25 Hunding, King, Death of, 48 Hungarian Wines, 93 Hydromel, 48, 158 Hypoteques, 177 Indian Beers, 231 Tea, 245 Irish Whiskey, 146 Italian Mode of Bottling, 97 Wines, 94 Japanese Beers, 232 Jekyll, Sir Joseph, 133 Jerry Thomas, 180 Jewish Prayers respecting Wine, 345 Johnson (Dr.) on Tea, 267 The Gin Act, 137 Different Liquors, 124-267 Julep, 181-182 Kef, 355 Kirsch, 178 Kola, 296 Koumiss, 336-355 Its Curative Properties, 339 Its Manufacture, 341-342 Kümmel, 165-174 Kvas, 112 Ladakh Beer, 360 Ladies’ Tippling, 121 Lamb Wine, 356 Lapps, The Common Drink of, 360 L’Eau Clairette de Groseilles, 176 Grenade, 177 Coings, 177 Leather Bottel, The, 214 Leake’s Description of Grecian Wines, 93 Leban, 355 Lemonade, 327 Liqueurs, 156 (Non-Alcoholic), 331 _Liqueur Makers’ Guide_, 167 Lovage Receipt, 168 Madeira Wines, 97 Mahogany Drink, 124 Maimonides, 347 Makasso, 297 Malmsey Wine, 100 Maraschino, 175 Markham on the Coca Leaf, 291 Marryatt, Capt., and Mint Julep, 182 Maté, 272 Production of, 273 Maturing Spirits, New Process, 151 Mead, 41-48 Mead-hall, 40 Mead-horns, 41 Medicinal Quality of Tea, 255 Médoc Wines, 72 Melo-cacti, 351 Methylated Spirits, 362 Metropolis of English Beer, 219 Milk, 334, 354 Beer, 355 As a Beverage, Disadvantages of, 334 Mineral Waters, 331 Mint Julep, 183 Misson on Coffee Houses, 310 Monastical Liqueurs, 160 Montaigne, 159
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