Ducks and Geese: Standard Breeds and ManagementHoward, George E. (George Ellsworth)
Science
Ducks and Geese: Standard Breeds and Management
Howard, George E. (George Ellsworth)
Ducks; Geese
Ducklings are kept in the cold brooder house until they are six or
seven weeks old, when they are transferred to large quarters known as
growing houses. It is here that they are pushed for the market until
they are 10 weeks old, when they are salable. There is no heat in the
growing houses, which are used only as a means of shelter during the
early spring months. When the weather is well advanced, the ducks
seldom take to the houses at night; they prefer the outside and spend
their nights on the ground. The growing houses should be abundantly
ventilated, as too close an atmosphere will do more harm in a single
night than if they had not been housed at all.
[Illustration: Fig. 21.--House for growing Ducks.]
[Illustration: Fig. 22.--Two-pen house for growing ducks.]
[Illustration: Fig. 23.--Three-pen house for growing ducks.]
A Pekin duck at 10 weeks is quite large, weighing close to 4 pounds.
It is quite as large as a full-grown duck of some of the other breeds.
In the space of two or three weeks from the time the ducklings are
placed in the growing houses they will be marketed at the weight of 4
to 5½ pounds each. This weight is easily obtained, and when reached
the profitable time to sell has arrived, as they then command the best
prices. Often a bird kept after this time loses in weight and becomes
unprofitable. The growing houses are built after the plan of the
breeding houses, only much smaller. They need not be more than 4 or 5
feet high in rear and 1 or 2 feet high in front. Such a house is shown
in fig. 21. This and other houses shown in figs. 22 and 23 may be built
singly or in rows, with 12-inch boards separating the runs.
SUPPLYING WATER.
[Illustration: Fig. 24.--Gutter water trough.]
As has been previously stated, water for bathing is not at all
necessary for growing ducks, but a liberal supply for drinking is
absolutely essential to their growth. The food of the duck is such as
to require drink when eating, as it is comparatively dry and can not be
eaten hurriedly as grain is. When feeding, always replenish the water
troughs or fountains with pure, fresh water.
A duck when feeding will eat a small quantity and go to the water
troughs, for drink, repeating this performance several times during the
meal. Conveniences for supplying drinking water to breeding and growing
ducks are varied, and almost any contrivance will answer the purpose.
When small numbers of ducks are kept, the simplest method of supplying
water is in wooden troughs. These may be built V-shape or with square
bottoms. They are shown in figs. 24 and 25.
[Illustration: Fig. 25.--Flat water trough.]
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