+Malencolicus.+ [Sidenote: Envious, sad, timid, yellow-coloured.] Invidus et tristis / Cupidus / dextre que tenac{is}, Non expers fraudis, timidus, lutei q{ue} coloris. [Headnote: A FEST FOR A FRANKLEN.] [Sidenote: _A Franklin’s Feast._] +A fest for a franklen.+ [Sidenote: Brawn, bacon and pease,] ++“A Frankleñ may make a feste Imp{ro}berabill{e}, brawne w{i}t{h} mustard is con{c}ordable, 796 bakoñ s{er}ued w{i}t{h} pesoñ, [Sidenote: beef and boiled chickens,] beef or motoñ stewed s{er}uysable, Boyled Chykoñ or capoñ agreable, convenyent for þe sesoñ; 800 [Sidenote: roast goose, capon, and custade.] Rosted goose & pygge full{e} profitable, Capoñ / Bakemete, or Custade Costable, wheñ eggis & crayme be gesoñ. [Sidenote: _Second Course._ Mortrewes,] Þerfor{e} stuffe of household is behoveable, 804 Mortrowes or Iussell{e}[211] ar delectable for þe second course by resoñ. [Sidenote: veal, rabbit, chicken, dowcettes,] Thañ veel, lambe, kyd, or cony, Chykoñ or pigeoñ rosted tendurly, 808 bakemet{es} or dowcett{es}[212] w{i}t{h} all{e}. [Sidenote: fritters, or leche,] þeñ followyng{e}, frytowrs & a leche lovely; Suche s{er}uyse in sesou{n} is full{e} semely To s{er}ue w{i}t{h} bothe chambur & hall{e}. 812 [Sidenote: spiced pears, bread and cheese,] Theñ appuls & peris w{i}t{h} spices delicately Aft{ur} þe terme of þe yer{e} full{e} deynteithly, w{i}t{h} bred and chese to call{e}. [Sidenote: spiced cakes, bragot and mead.] Spised cak{es} and wafurs worthily 816 with{e} bragot[213] & meth{e},[214] þus meñ may meryly plese well{e} bothe gret & small{e}.” [Sidenote: _Dinners on Fish-days._] Sewes on fishe dayes. [Fol. 183b.] [Sidenote: Gudgeons, minnows, venprides (?) musclade (?) of almonds, oysters dressed,] ++“Flowndurs / gogeons, muskels,[215] menuce in sewe, Eles, lampurnes, venprid{es} / quyk & newe, 820 Musclade in wortes / musclade[216] of almondes for stat{es} full{e} dewe, Oysturs in Ceuy[217] / oysturs in grauey,[218] your helth{e} to renewe, [Sidenote: porpoise or seal, pike cullis, jelly, dates, quinces, pears,] The baly of þe fresch{e} samoñ / els purpose, or seele[219], Colice[220] of pike, shrympus[221] / or p{er}che, ye know full{e} wele; 824 P{ar}tye gely / Creme of almond{es}[222] / dat{es} in confite / to rekeu{er} heele, Quinces & peris / Ciryppe w{i}t{h} p{ar}cely rot{es} / riȝt so bygyñ yo{ur} mele. [Sidenote: houndfish, rice, mameny. If you don’t like these potages, taste them only.]