Education -- Early works to 1800; England -- Social life and customs -- Early works to 1800; Etiquette; Home economics -- Early works to 1800; Table
+Conyngys in cyveye.+ Take Conyngys, an fle hem & seþe hem, & make lyke
þou woldyst make a sewe, saue alle to-choppe hem, & caste Safroun & lyer
þer-to, & Wyne. (See also “Conyngus in cyue” in _L. C. C._, p. 20; and
“Conynges in Cyue” in _Household Ordinances_, p. 434.)
+xv.+ (fol. 39 b.)
+Doucettes.+ Take Creme a gode cupfulle, & put it on a straynoure, þanne
take ȝolkys of Eyroun, & put þer-to, & a lytel mylke; þen strayne it
þrow a straynoure in-to a bolle; þen take Sugre y-now, & put þer-to, or
ellys hony for defaute [fol. 40.] of Sugre; þan coloure it w{i}t{h}
Safroun; þan take þin cofyns, & put it in þe ovynne lere, & lat hem ben
hardyd; þan take a dyssshe y-fastenyd on þe pelys ende, & pore þin
comade in-to þe dyssche, & fro þe dyssche in-to þe cofyns; & whan þey
don a-ryse Wel, teke hem out, & serue hem forth.
+xxxvij.+ (fol. 43 b.)
+Doucettes.+ Take Porke & hakke it smal, & Eyroun y-mellyd to-gederys, &
a lytel Milke, & melle hem to-gederys w{i}t{h} Hony & Pepir, & bake hem
in a cofyn, & serue forth.
+xxxviij.+
+Doucettes a-forcyd.+ Take Almaunde Milke & ȝolkys of Eyroun y-mellid
to-gederys, Safroun, Salt, & Hony: dry þin cofyn, & ley þin Maribonys
þer-on, & s{erue} f{orth}.
[Footnote 1: The þ is always y in Harl. 5401.]
[Footnote 2: that is, the figs.]
* * * * *
* * * *
Errata (noted by transcriber):
Andrewe:
++Aaurata is a fysshe in the see
[_text unchanged: each paragraph in original has large display
capital followed by capital second letter of word_]
Cap. lxvij.
[_text unchanged: error for lxxij?_]
Cap. lxxix. ... as Phisiologua saith
[_text unchanged: error for ’Phisiologus’?_]
Vaughan, Fifteen Directions:
one drachme of Tutia [_Tntia_]
Harington, On Rising, Diet, and Going to Bed:
till twoor three houres / before supper [_spacing unchanged_]
Recipes:
þan take a dyssshe y-fastenyd [_text unchanged_]
* * * * *
* * * *
* * * * *
The Boke of Keruynge.
[Transcriber’s Note:
Sidenotes, generally marked with lower-case letters [a] [b], are grouped
after each section. Those that began with numbers in the original text
are marked with bracketed numerals [1] [2]. There are no numbered
footnotes in this selection. Textnotes have been marked with capital
letters and grouped at the end, after the editor’s Notes. Headnotes are
interlaced with the table of contents; they will also appear in their
original locations in the text.
Apart from notes and their references, all bracketed text is in the
original.]
The
Boke of Keruynge,
[that is to say,
The boke of Seruyce & Keruynge and Sewynge
& all Maner of Offyce in his kynde
vnto a Prynce or ony other Estate,
& all the Feestes in the yere.]
Public-domain text, read in full here on John Shaqi.
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