Eclectic Magazine of Foreign Literature, Science, and Art, February 1885Various
Religion
Eclectic Magazine of Foreign Literature, Science, and Art, February 1885
Various
American literature -- Periodicals; Literature -- Periodicals
it into his mouth, and proceed practically to examine its further
characteristics.
Strictly speaking with the tip of the tongue one can’t really taste at
all. If you put a small drop of honey or of oil of bitter almonds on
that part of the mouth, you will find (no doubt to your great surprise)
that it produces no effect of any sort; you only taste it when it
begins slowly to diffuse itself, and reaches the true tasting region
in the middle distance. But if you put a little cayenne or mustard
on the same part, you will find that it bites you immediately—the
experiment should be tried sparingly—while, if you put it lower down
in the mouth you will swallow it almost without noticing the pungency
of the stimulant. The reason is, that the tip of the tongue is supplied
only with nerves which are really nerves of touch, not nerves of taste
proper; they belong to a totally different main branch, and they go
to a different centre in the brain, together with the very similar
threads which supply the nerves of smell for mustard and pepper. That
is why the smell and taste of these pungent substances are so much
alike, as everybody must have noticed; a good sniff at a mustard-pot
producing almost the same irritating effects as an incautious mouthful.
As a rule, we don’t accurately distinguish, it is true, between these
different regions of taste in the mouth in ordinary life; but that is
because we usually roll our food about instinctively, without paying
much attention to the particular part affected by it. Indeed, when one
is trying deliberate experiments in the subject, in order to test the
varying sensitiveness of the different parts to different substances,
it is necessary to keep the tongue quite dry, in order to isolate the
thing you are experimenting with, and prevent its spreading to all
parts of the mouth together. In actual practice this result is obtained
in a rather ludicrous manner—by blowing upon the tongue, between each
experiment, with a pair of bellows. To such undignified expedients does
the pursuit of science lead the ardent modern psychologist. These
domestic rivals of Dr. Forbes Winslow, the servants, who behold the
enthusiastic investigator alternately drying his tongue in this
ridiculous fashion, as if he were a blacksmith’s fire, and then
squeezing out a single drop of essence of pepper, vinegar, or beef-tea
from a glass syringe upon the dry surface, not unnaturally arrive at
the conclusion that master has gone stark mad, and that, in their
private opinion, it’s the microscope and the skeleton as has done it.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account