Economy of the Round Dairy BarnFraser, Wilber J. (Wilber John)
Science
Economy of the Round Dairy Barn
Fraser, Wilber J. (Wilber John)
Dairy barns -- Design and construction; Round barns -- Illinois
The system of ventilation is the "King." To economize space and lumber,
the hay chute is used for a ventilator. This chute, which extends to the
cupola, is 2-1/4 × 3-1/2 feet, having a cross section area of 8 sq. ft.,
which, with a good draft, is sufficient for 40 cows. In order that this
combination of ventilator and hay chute prove practical, doors thru
which the hay could be thrust were placed at intervals in the side of
the chute. These doors are hinged at the top, opening in, and close
immediately after the hay drops, thus maintaining a closed ventilator
chute. The air is drawn in at the bottom, the amount being regulated by
means of a sliding door in the side. As this chute is 50 feet high, it
creates a strong suction.
THE MILK ROOM
To economize space, the milk room, 12 × 16 feet, is located under the
north driveway. The brick walls under the drive form the sides of this
room, and the floor of the drive, which is made of 2 × 6s grooved on
both edges, forms the roof. The grooves in the flooring were filled with
white lead, and a wooden strip, fitted to fill the grooves of both
planks, was driven in, forming a water-tight floor. This floor was
covered with hot tar and sand 1/2 inch thick. The milk room is plastered
on the inside, the plaster being applied directly to the brick walls,
excepting in the case of the ceiling, which is lathed. The floor and
cooling tank are of cement. The passage from the barn to the milk room
is thru a small hallway, which is open to the outside, thus preventing
the stable air getting into the milk room.
[Illustration: FIG. 22. FEED ALLEY, SHOWING COMBINED HAY CHUTE AND
VENTILATOR. A DOOR ON THE SIDE WHICH IS HINGED AT THE BOTTOM, 3 FEET
FROM THE FLOOR, IS LET IN TOWARD THE SILO, SLIDING THE HAY ONTO THE
FLOOR. IN HOT WEATHER THIS OPENING TAKES THE HEAT OUT OF THE BARN;
DURING THE WINTER THIS DOOR IS KEPT CLOSED AND THE VENTILATION IS
REGULATED BY RAISING THE SLIDE, AS SHOWN IN THE CUT.]
BARN SATISFACTORY
This round dairy barn above described has been in use for over two years
at the University of Illinois, and has given entire satisfaction.
[Illustration: FIG. 23. NORTHEAST VIEW, SHOWING DAIRY UNDER DRIVEWAY.
THE BARN IS ON THE SAME SCALE AS THE DRAWING ON PAGE 28.]
[Illustration: FIG. 24. INTERIOR OF DAIRY; COOLING TANK ON LEFT.]
RE-ARRANGEMENT OF BARN TO ACCOMMODATE 40 COWS
If it is desired to keep cows in stalls in a round barn of this size,
the circular manger can be enlarged to 38 feet in diameter, which gives
room for forty cows, as shown in Fig. 25, and the silo, to hold
sufficient silage to feed the year round, enlarged to 18 feet in
diameter. The present mow room is sufficient to store enough hay and
bedding for this number of cows.
Public-domain text, read in full here on John Shaqi.
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