Economy of the Round Dairy BarnFraser, Wilber J. (Wilber John)
Science
Economy of the Round Dairy Barn
Fraser, Wilber J. (Wilber John)
Dairy barns -- Design and construction; Round barns -- Illinois
A silo was needed that could be fed from the year round. With the small
number of cows kept, a deep enough layer of silage could not be fed off
each day to keep it good thru the summer, if the silo was more than 12
feet in diameter. As this small diameter was a necessity, it would
require two silos 33 feet deep to supply enough silage. Two silos of
such small diameter would not only be costly, but difficult to make
stand, unless built of concrete. This difficulty was overcome by using
the circular barn and placing in the center a silo which is 12 feet in
diameter and 54 feet deep, thus making the one silo, with as much
capacity as the two before mentioned, answer every purpose. This deep
silo is an important part of the round barn, as it not only forms a
support for the roof, but is protected by the barn, thus saving the cost
of siding. Then, too, besides occupying the space least valuable for
other purposes, it being centrally located, is in the most convenient
place for feeding. The silage chute being open at the top forms a
suction of air, which keeps the silage odor from the barn at milking
time, and also assists in ventilation when the door to the chute is
open.
ADVANTAGES OF THE ROUND BARN
The points of superiority that the round dairy barn shows
over the rectangular form are convenience, strength, and
cheapness.
ROUND BARN MOST CONVENIENT
Considering that the barn on a dairy farm is used twice every day in the
year, and that for six months each year the cows occupy it almost
continuously, and that during this time a large amount of the labor of
the farm is done inside the barn, it is evident that the question of its
convenience is a vital one. The amount of time and strength wasted in
useless labor in poorly arranged buildings is appalling. People do not
stop to consider the saving in a year or a lifetime by having the barn
so conveniently arranged that there is a saving of only a few seconds on
each task that has to be done two or three times every day.
[Illustration: Fig. 3. INTERIOR OF BARN, SECOND FLOOR, SHOWING SILO AND
LOCATION OF ENSILAGE CUTTER. (TEAM UNHITCHED TO SHOW CUTTER.)]
The round barn has a special advantage in the work of distributing
silage to the cows. The feeding commences at the chute where it is
thrown down, and is continued around the circle, ending with the silage
cart at the chute again, ready for the next feeding. The same thing is
true in feeding hay and grain.
Still another great advantage is the large unobstructed hay mow. With
the self-supporting roof, there are no timbers whatever obstructing the
mow, which means no dragging of hay around posts or over girders. The
hay carrier runs on a circular track around the mow, midway between the
silo and the outside wall, and drops the hay at any desired point, thus
in no case does the hay have to be moved but a few feet, which means a
saving of much labor in the mowing.
Public-domain text, read in full here on John Shaqi.
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