Right ahead now is the switch where the loop swings off to the station.
Right here--see! Pretty piece of track, isn’t it? Winding up through
those woods with sunlight and shadows playing across the rails. Over
here--see all those timbers? They’re old ties the New Haven took out of
their Cape lines. All creosoted and mostly hard wood. The New Haven and
the Boston & Maine have been pretty good about helping the Edaville, and
Mr. Atwood bought those ties for less money than the Maine cedar’s cost.
He saws ’em in two and gets a couple of four foot, three inch ties from
each one. Makes wonderful track for these mites to run on.
[Illustration:
(_Moody Photo_)
A track crew, under the supervision of Foreman Hatch (third from
left), keeps the section clean.
]
We’re skirting the little Number One reservoir now. Cranberry bogs must
have plenty of water. Mr. Atwood has a system of ditches and canals,
controlled by floodgate-thingamajigs, that supply quick water to any or
all his bogs. This flooding may be for pest control or, in the late
fall, to cover berries as a frost protection. Remember how we often hear
radio reports in late September or October, telling what temperatures
can be expected on the cranberry bogs tonight? Run some water in ’em and
old Jack Frost is frustrated! More gates drain it off quickly when the
danger’s past.
This country is flat. All the water must be pumped into these reservoirs
from some pond or river. His pumping-station is up beyond the Ball Park;
two or three big electric pumps. I forget how many million gallons these
reservoirs hold. Enough to get you all wet, anyway.
Pretty along here; brown sand and blue water and green woods. We think
the narrow gauge railroad adds a lot to the charm, too. We’re blowing
for Plantation Center now. Will stop there probably. Want to get off a
minute?
The Atwoods are strong for landscaping; keep all their grounds so neat
and attractive.
[Illustration:
(_Moody Photo_)
Big Lorain-40 shovel ready to load sand.
]
There: this is the western side of the big, eighteen hundred acre loop;
track runs a couple of miles along the west bounds of Mr. Atwood’s
property and past several of the sand-piles and bogs. Bogs must be
sprinkled with an inch of sand every winter to keep their bed in proper
trim and to combat weeds and bugs. Sand also radiates heat to prevent
the vines from freezing in our cold New England winters. While vines may
freeze into the ice without harming ’em they mustn’t be chilled by the
cold wind, if you can figure that one out. Mr. Atwood spreads nearly ten
thousand yards of sand each year. He’s got a lot of grit, wouldn’t you
say?
This big bog--that’s Fourteen Acre; a record breaker. Shells out nearly
eighty barrels to the acre!
Public-domain text, read in full here on John Shaqi.
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