Opening the text

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern DiscoveriesLavoisier, Antoine Laurent

Science

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern Discoveries

Name: Elements of Chemistry,: In a New Systematic Order, Containing all the Modern Discoveries
Author: Lavoisier, Antoine Laurent

Lavoisier, Antoine Laurent

Chemistry -- Early works to 1800

407 libs. 3 oz. 6 gros 44 grs.           { Hydrogen   61     1     2    71.40
of water, composed of                    { Oxygen    346     2     3    44.60

                                         { Hydrogen    8     0     0     0
100 libs. sugar, composed of             { Oxygen     64     0     0     0
                                         { Charcoal   28     0     0     0

                                         { Hydrogen    0     4     5     9.30
2 libs. 12 oz. 1 gros 28 grs. of         { Oxygen      1    10     2    28.76
dry yeast, composed of                   { Charcoal    0    12     4    59
                                         { Azote       0     0     5     2.94
                                                     -----------------------
                                      Total weight   510     0     0     0


TABLE III. _Recapitulation of these Elements._

                   libs.     oz.   gros  grs.
Oxygen:
  of the water       340      0      0    0    }
  of the water                                 } libs.   oz.    gros   grs.
    in the yeast       6      2      3   44.60 }   411    12      6    1.36
  of the sugar        64      0      0    0    }
  of the dry yeast     1     10      2   28.76 }
Hydrogen:
  of the water        60      0      0    0    }
  of the water                                 }
  in the yeast         1      1      2   71.40 }    69     6      0    8.70
  of the sugar         8      0      0    0    }
  of the dry yeast     0      4      5    9.30 }
Charcoal:
  of the sugar        28      0      0    0    }
  of the yeast         0     12      4   59.00 }    28    12      4   59.00
Azote of the yeast     -      -      -    -    }     0     0      5    2.94
                                                 --------------------------
                                           In all  510     0      0    0

Public-domain text, read in full here on John Shaqi.

Opening the text

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern DiscoveriesLavoisier, Antoine Laurent

Science

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern Discoveries

Lavoisier, Antoine Laurent

Chemistry -- Early works to 1800

407 libs. 3 oz. 6 gros 44 grs.           { Hydrogen   61     1     2    71.40
of water, composed of                    { Oxygen    346     2     3    44.60

                                         { Hydrogen    8     0     0     0
100 libs. sugar, composed of             { Oxygen     64     0     0     0
                                         { Charcoal   28     0     0     0

                                         { Hydrogen    0     4     5     9.30
2 libs. 12 oz. 1 gros 28 grs. of         { Oxygen      1    10     2    28.76
dry yeast, composed of                   { Charcoal    0    12     4    59
                                         { Azote       0     0     5     2.94
                                                     -----------------------
                                      Total weight   510     0     0     0


TABLE III. _Recapitulation of these Elements._

                   libs.     oz.   gros  grs.
Oxygen:
  of the water       340      0      0    0    }
  of the water                                 } libs.   oz.    gros   grs.
    in the yeast       6      2      3   44.60 }   411    12      6    1.36
  of the sugar        64      0      0    0    }
  of the dry yeast     1     10      2   28.76 }
Hydrogen:
  of the water        60      0      0    0    }
  of the water                                 }
  in the yeast         1      1      2   71.40 }    69     6      0    8.70
  of the sugar         8      0      0    0    }
  of the dry yeast     0      4      5    9.30 }
Charcoal:
  of the sugar        28      0      0    0    }
  of the yeast         0     12      4   59.00 }    28    12      4   59.00
Azote of the yeast     -      -      -    -    }     0     0      5    2.94
                                                 --------------------------
                                           In all  510     0      0    0

Public-domain text, read in full here on John Shaqi.

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern Discoveries

Elements of Chemistry,: In a New Systematic Order, Containing all the Modern Discoveries

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