Elements of Criticism, Volume I.Kames, Henry Home, Lord
Philosophy
Elements of Criticism, Volume I.
Kames, Henry Home, Lord
Criticism; Literary style
_Appendix_, 3 375
In describing the scale of sounds made in pronouncing the five vowels,
_vol._ 2. _p._ 239. it ought to have been mentioned, that the letter _i_
must be pronounced as in the word _interest_, and other words beginning
with the syllable _in_; the letter _e_ as in _persuasion_; and the
letter _u_ as in _number_.
The reference intended, _vol._ 2. _p._ 419. is to _p._ 404. of the same
volume.
INTRODUCTION.
The five senses agree in the following particular, that nothing external
is perceived till it first make an impression upon the organ of sense;
the impression, for example, made upon the hand by a stone, upon the
palate by sugar, and upon the nostrils by a rose. But there is a
difference as to our consciousness of that impression. In touching,
tasting, and smelling, we are conscious of the impression. Not so in
seeing and hearing. When I behold a tree, I am not sensible of the
impression made upon my eye; nor of the impression made upon my ear,
when I listen to a song[1]. This difference in the manner of perception,
distinguishes remarkably hearing and seeing from the other senses; and
distinguishes still more remarkably the feelings of the former from
those of the latter. A feeling pleasant or painful cannot exist but in
the mind; and yet because in tasting, touching, and smelling, we are
conscious of the impression made upon the organ, we naturally place
there also, the pleasant or painful feeling caused by that impression.
And because such feelings seem to be placed externally at the organ of
sense, we, for that reason, conceive them to be merely corporeal. We
have a different apprehension of the pleasant and painful feelings
derived from seeing and hearing. Being insensible here of the organic
impression, we are not misled to assign a wrong place to these feelings;
and therefore we naturally place them in the mind, where they really
exist. Upon that account, they are conceived to be more refined and
spiritual, than what are derived from tasting, touching, and smelling.
The pleasures of the eye and ear being thus elevated above those of the
other external senses, acquire so much dignity as to make them a
laudable entertainment. They are not, however, set upon a level with
those that are purely intellectual; being not less inferior in dignity
to intellectual pleasures, than superior to the organic or corporeal.
They indeed resemble the latter, being like them produced by external
objects: but they also resemble the former, being like them produced
without any sensible organic impression. Their mixt nature and middle
place betwixt organic and intellectual pleasures, qualify them to
associate with either. Beauty heightens all the organic feelings, as
well as those that are intellectual. Harmony, though it aspires to
inflame devotion, disdains not to improve the relish of a banquet.
Public-domain text, read in full here on John Shaqi.
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