Decoration with vitrifiable enamels over the glaze, though it began to
be practised at Owari about the year 1840, never became a speciality
of the place. Nowadays, indeed, numerous examples of porcelains
decorated in this manner are classed among Owari products. But they
receive their decoration, almost without exception, in Tokyo or
Yokohama, where a large number of artists, called _e-tsuke-shi_,
devote themselves entirely to porcelain-painting. These men seldom use
vitrifiable enamels, pigments being much more tractable and less
costly. The dominant feature of the designs is pictorial. They are
frankly adapted to Western taste. Indeed, of this porcelain it may be
said that, from the monster pieces of blue-and-white manufactured at
Seto--vases six feet high and garden pillar-lamps half as tall again
do not dismay the Bishu ceramist--to tiny coffee-cups decorated in
Tokyo, with their delicate miniatures of birds, flowers, insects,
fishes and so forth, everything indicates the death of the old severe
aestheticism. To such a depth of debasement had the ceramic art fallen
in Owari, that before the happy renaissance of the past ten years,
Nagoya discredited itself by employing porcelain as a base for
cloisonné enamelling. Many products of this vitiated industry have
found their way into the collections of foreigners.
Bizen.
Pottery was produced at several hamlets in Bizen as far back as the
14th century, but ware worthy of artistic notice did not make its
appearance until the close of the 16th century, when the Taiko himself
paid a visit to the factory at Imbe. Thenceforth utensils for the use
of the tea clubs began to be manufactured. This _Bizen-yaki_ was red
stoneware, with thin diaphanous glaze. Made of exceedingly refractory
clay, it underwent stoving for more than three weeks, and was
consequently remarkable for its hardness and metallic timbre. Some
fifty years later, the character of the choicest Bizen-yaki underwent
a marked change. It became slate-coloured or bluish-brown faience,
with _pâte_ as fine as pipe-clay, but very hard. In the _ao-Bizen_
(blue Bizen), as well as in the red variety, figures of mythical
beings and animals, birds, fishes and other natural objects, were
modelled with a degree of plastic ability that can scarcely be spoken
of in too high terms. Representative specimens are truly
admirable--every line, every contour faithful. The production was very
limited, and good pieces soon ceased to be procurable except at long
intervals and heavy expense. The Bizen-yaki familiar to Western
collectors is comparatively coarse brown or reddish brown, stoneware,
modelled rudely, though sometimes redeemed by touches of the genius
never entirely absent from the work of the Japanese artisan-artist.
Easy to be confounded with it is another ware of the same type
manufactured at Shidoro in the province of Totomi.
Takatori.
Public-domain text, read in full here on John Shaqi.
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