Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2Christian, Eugene
Science
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2
Christian, Eugene
Diet; Diet in disease; Food
The gait in ataxia is staggering--resembling somewhat the
inco-ordination of a man under the influence of alcohol, and there
is an exaggerated lifting of the feet and legs with each step. The
normal "knee-jerk" reflex--that quick jerk of the foot and lower leg
that follows a sharp blow struck below the knee when the leg is held
free--is generally abolished. In fact, this failure of the reflexes
is usually one of the earliest diagnostic symptoms.
Later in the disease the sphincters of the bladder and the anus lose
their power to contract, and there is incontinence of both urine and
feces.
THE IMPORTANCE OF DIET
As with any other disease in which there are serious trophic
changes, and the generation within the system of toxic products from
food decay, it is absolutely indispensable in ataxia to observe the
utmost care in the selection of the diet. The food should be light,
but nutritious--nourishing and strengthening the system, without, at
the same time, putting too great a tax upon the organs of digestion
and assimilation.
Particular care should be taken to insure daily movements of the
bowels, and to see that the kidneys are flushed with a plentiful
supply of water drunk each day.
LOCOMOTOR ATAXIA--THE REMEDY
The generally accepted opinion among medical men is that locomotor
ataxia is an incurable disease, and that there is little or nothing
that any form of treatment can accomplish that will tend to restore
function--or even to arrest the course of the disease, and postpone
its fatal termination.
With this opinion I beg leave to differ. I am convinced that, by
the proper regulation of the diet, limiting the system only to
that which it requires for its complete nourishment--giving ample
quantities of those foods that are rich in lecithin (or nerve-fat)
and phosphorus--such as eggs, milk, whole wheat bread, fish, roe,
etc.--much may be done to arrest the progress of the disease.
This, in combination with the proper kind of exercise--particularly
those forms of which the "Fraenkel Movement System" is an
example,--will do a wonderful amount of good in re-educating such
groups of nerves in the spinal column as have not yet suffered
degenerative changes.
The following diet is a mere suggestion, subject to change in order
to meet the conditions of temperature, age, and activity.
Immediately on rising, the patient should take a few spoonfuls of
strained orange juice and drink a cup of hot water. He should also
devote a few minutes to deep breathing, and such moderate exercises
as he is able to endure.
BREAKFAST
The whites of four eggs and the yolks of two (If digestion is
good, the whites of six eggs may be taken--one yolk to each two
whites)
A glass of milk
A tablespoonful of nuts
One very ripe banana with cream
Three or four dates
LUNCHEON
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