that exhibition as having been virtually the close of his career. He had felt the breath of Fame against his cheek--so late, for such a little while; and at its withdrawal he gave in, gave up, gave out. He, who had never looked strong or well, looked ghastly now--a shadow of the shade he had once been. He still frequented the domino-room, but having lost all wish to excite curiosity, he no longer read books there. "You read only at the museum now?" I asked, with attempted cheerfulness. He said he never went there now. "No absinthe there," he muttered. It was the sort of thing that in old days he would have said for effect; but it carried conviction now. Absinthe, erst but a point in the "personality" he had striven so hard to build up, was solace and necessity now. He no longer called it "la sorciere glauque." He had shed away all his French phrases. He had become a plain, unvarnished Preston man. Failure, if it be a plain, unvarnished, complete failure, and even though it be a squalid failure, has always a certain dignity. I avoided Soames because he made me feel rather vulgar. John Lane had published, by this time, two little books of mine, and they had had a pleasant little success of esteem. I was a--slight, but definite--"personality." Frank Harris had engaged me to kick up my heels in "The Saturday Review," Alfred Harmsworth was letting me do likewise in "The Daily Mail." I was just what Soames wasn't. And he shamed my gloss. Had I known that he really and firmly believed in the greatness of what he as an artist had achieved, I might not have shunned him. No man who hasn't lost his vanity can be held to have altogether failed. Soames's dignity was an illusion of mine. One day, in the first week of June, 1897, that illusion went. But on the evening of that day Soames went, too. I had been out most of the morning and, as it was too late to reach home in time for luncheon, I sought the Vingtieme. This little place--Restaurant du Vingtieme Siecle, to give it its full title--had been discovered in '96 by the poets and prosaists, but had now been more or less abandoned in favor of some later find. I don't think it lived long enough to justify its name; but at that time there it still was, in Greek Street, a few doors from Soho Square, and almost opposite to that house where, in the first years of the century, a little girl, and with her a boy named De Quincey, made nightly encampment in darkness and hunger among dust and rats and old legal parchments. The Vingtieme was but a small whitewashed room, leading out into the street at one end and into a kitchen at the other. The proprietor and cook was a Frenchman, known to us as Monsieur Vingtieme; the waiters were his two daughters, Rose and Berthe; and the food, according to faith, was good. The tables were so narrow and were set so close together that there was space for twelve of them, six jutting from each wall.