The Russians have got Constantinople at last. It is an irony of Fate. There are a hundred thousand of them there, the best blood of Russia, and the most charming and delightful people in Europe in themselves, though now almost entirely destitute of means. A large Russian army without arms is not very far away, and a Russian generalissimo without power stays in his yacht at Galata. The great city has been outwardly transformed by the Russians who seem at first to have taken over all the business and to have dispossessed innumerable Turks and Greeks. Russian is the predominant language; all the best restaurants and many of the shops seem to be Russian, and Russian pedlars in scores cry their wares in the streets. Greek and Turkish business is modest and retiring, but everything Russian is advertised by large artistic signs. The gleaming lights of innumerable "Lotto Parlours" catch the eye, you pass with the rolling crowd into the cabaret, the music-hall, the theatre, the cafe, the restaurant, the book-shop--all Russian. You see the establishments of Russian doctors, lawyers, dentists, dancing-masters. In an improvised wooden hut you see a celebrated portrait-painter sitting, ready to paint you whilst you wait or execute commissions of any kind. The restaurants all have Russian names and sometimes refer back to business left behind in Russia--the restaurant "Birzha" from Rostof, "Kievsky Ugolok" from Kiev, "Veliky Moskovsky Kruzhok," the "Yar," and the like. These are very tastefully arranged and the cooking is excellent, being under the supervision of celebrated Russian chefs. Thus at the "Kievsky Ugolok" it is well known that the cook of Prince Vorontsof is in charge, and the restaurant does not merely live by reputation but an excellence of cuisine testifies in itself to some master-hand. The waitresses at most of these Russian establishments are often women of society, and some of them very beautiful in the simplicity of uniform. There is a fascinating added pleasure in being waited upon by such gracious women, but the heart aches for the fate of some of them. On each table is a ticket with the name and patronymic of the waitress, thus, Tatiana Mihailovna, or Sophia Vladimirovna. They are on a level with those they serve, and the women embrace them, the men kiss their hands. Naturally there are no such things as tips; service is charged for in the bill. Elegance mingles with melancholy. Russians meet and talk endlessly, and sigh for Russia, and the Russian music croons the night long from the musicians' gallery or orchestra.