Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and JapanKing, F. H. (Franklin Hiram)
Science
Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan
King, F. H. (Franklin Hiram)
Agriculture -- China; Agriculture -- Japan; Agriculture -- Korea
At eight o'clock in the morning we entered the mouth of the Pei ho
and wound westward through a vast, nearly sea-level, desert plain
and in both directions, far toward the horizon, huge white stacks of
salt dotted the surface of the Taku Government salt fields, and
revolving in the wind were great numbers of horizontal sail
windmills, pumping sea water into an enormous acreage of evaporation
basins. In Fig. 196 may be seen five of the large salt stacks and
six of the windmills, together with many smaller piles of salt. Fig.
197 is a closer view of the evaporation basins with piles of salt
scraped from the surface after the mother liquor had been drained
away. The windmills, which were working one, sometimes two, of the
large wooden chain pumps, were some thirty feet in diameter and
lifted the brine from tide-water basins into those of a second and
third higher level where the second and final concentration
occurred. These windmills, crude as they appear in Fig. 198, are
nevertheless efficient, cheaply constructed and easily controlled.
The eight sails, each six by ten feet, were so hung as to take the
wind through the entire revolution, tilting automatically to receive
the wind on the opposite face the moment the edge passed the
critical point. Some 480 feet of sail surface were thus spread to
the wind, working on a radius of fifteen feet. The horizontal drive
wheel had a diameter of ten feet, carried eighty-eight wooden cogs
which engaged a pinion with fifteen leaves, and there were nine arms
on the reel at the other end of the shaft which drove the chain. The
boards or buckets of the chain pump were six by twelve inches,
placed nine inches apart, and with a fair breeze the pump ran full.
Enormous quantities of salt are thus cheaply manufactured through
wind, tide and sun power directed by the cheapest human labor.
Before reaching Tientsin we passed the Government storage yards and
counted two hundred stacks of salt piled in the open, and more than
a third of the yard had been passed before beginning the count. The
average content of each stack must have exceeded 3000 cubic feet of
salt, and more than 40,000,000 pounds must have been stored in the
yards. Armed guards in military uniform patrolled the alleyways day
and night. Long strips of matting laid over the stacks were the only
shelter against rain.
Throughout the length of China's seacoast, from as far north as
beyond Shanhaikwan, south to Canton, salt is manufactured from sea
water in suitable places. In Szechwan province, we learn from the
report of Consul-General Hosie, that not less than 300,000 tons of
salt are annually manufactured there, largely from brine raised by
animal power from wells seven hundred to more than two thousand feet
deep.
Public-domain text, read in full here on John Shaqi.
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