Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and JapanKing, F. H. (Franklin Hiram)
Science
Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan
King, F. H. (Franklin Hiram)
Agriculture -- China; Agriculture -- Japan; Agriculture -- Korea
Some ninety miles is the distance by water to Canton, and early the
next morning our steamer dropped anchor off the foreign settlement
of Shameen. Through the kindness of Consul-General Amos P. Wilder in
sending a telegram to the Canton Christian College, their little
steam launch met the boat and took us directly to the home of the
college on Honam Island, lying in the great delta south of the city
where sediments brought by the Si-kiang--west, Pei-kiang--north, and
Tung-kiang--east--rivers through long centuries have been building
the richest of land which, because of the density of population, are
squared up everywhere to the water's edge and appropriated as fast
as formed, and made to bring forth materials for food fuel and
raiment in vast quantities.
It was on Honam Island that we walked first among the grave lands
and came to know them as such, for Canton Christian College stands
in the midst of graves which, although very old, are not permitted
to be disturbed and the development of the campus must wait to
secure permission to remove graves, or erect its buildings in places
not the most desirable. Cattle were grazing among the graves and
with them a flock of some 250 of the brown Chinese geese, two-thirds
grown, was watched by boys, gleaning their entire living from the
grave lands and adjacent water. A mature goose sells in Canton for
$1.20, Mexican, or less than 52 cents, gold, but even then how can
the laborer whose day's wage is but ten or fifteen cents afford one
for his family? Here, too, we saw the Chinese persistent,
never-ending industry in keeping their land, their sunshine and
their rain, with themselves, busy in producing something needful.
Fields which had matured two crops of rice during the long summer,
had been laboriously, and largely by hand labor, thrown into strong
ridges as seen in Fig. 40, to permit still a third winter crop of
some vegetable to be taken from the land.
But this intensive, continuous cropping of the land spells soil
exhaustion and creates demands for maintenance and restoration of
available plant food or the adding of large quantities of something
quickly convertible into it, and so here in the fields on Honam
Island, as we had found in Happy Valley, there was abundant evidence
of the most careful attention and laborious effort devoted to plant
feeding. The boat standing in the canal in Fig. 41 had come from
Canton in the early morning with two tons of human manure and men
were busy applying it, in diluted form, to beds of leeks at the rate
of 16,000 gallons per acre, all carried on the shoulders in such
pails as stand in the foreground. The material is applied with
long-handled dippers holding a gallon, dipping it from the pails,
the men wading, with bare feet and trousers rolled above the knees,
in the water of the furrows between the beds. This is one of their
ways of "feeding the crop," and they have other methods of "manuring
the soil."
Public-domain text, read in full here on John Shaqi.
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