Field, Forest and Farm: Things interesting to young nature-lovers, including some matters of moment to gardeners and fruit-growersFabre, Jean-Henri
History
Field, Forest and Farm: Things interesting to young nature-lovers, including some matters of moment to gardeners and fruit-growers
Fabre, Jean-Henri
Agriculture; Natural history
“Thus from the earliest times it has been man’s study to select from
the countless forms of vegetation at his disposal those that best lend
themselves to improvement. The greater number of species have remained
useless to us, but others, predestined no doubt, and created especially
with a view to man’s needs, have responded to our efforts and acquired
through cultivation qualities of prime importance, since our sustenance
depends on them. Nevertheless the improvement attained is not so
radical that we can count on its permanence if our vigilance relaxes.
The plant always tends to revert to its primitive state. For example,
let the gardener leave the headed cabbage to itself without
fertilizing, watering, or cultivating it; let him leave the seeds to
germinate by chance wherever the wind blows them, and the cabbage will
quickly part with its compact head of white leaves and resume the loose
green leaves of its wild ancestors. In like manner the vine, set free
from man’s constant attention, will degenerate into the little-esteemed
wild species that haunts our hedge-rows and yields a scant harvest that
will not, all together, be worth a single bunch of cultivated grapes.
The pear-tree, if neglected, will again be found on the outskirts of
our woods, once more bristling with long sharp thorns and bearing
under-sized and extremely unpalatable fruit. Under like conditions the
plum-tree and the cherry-tree will bear nothing but stones covered with
a sour skin. In short, all the riches of our orchards will in similar
circumstances undergo such deterioration as to be worthless to us.
“This reversion to the wild state occurs even under cultivation and in
spite of efforts to prevent it when seed is used for propagating the
plant. Suppose the seeds from an excellent pear are put into the
ground. Well, the trees that spring from those seeds will bear for the
most part only mediocre or poor, even very poor, pears. Another
planting is made with the pits of the second generation, and the result
shows still further decline. Thus if the experiment is continued with
seeds taken each time from the immediately preceding generation, the
fruit, becoming smaller and smaller, bitterer and harder, will at last
return to the sorry wild pear of the thicket.
“One more example. What flower equals the rose in nobleness of
carriage, in perfume and brilliant coloring? Suppose we plant the seeds
of this superb flower; its descendants will turn out to be miserable
bushes, nothing but wild roses like those of our hedges. But we need
not be surprised at this. The noble plant had the wild rose for
ancestor, and in trying to propagate it by its seed we have simply
caused it to resume its native characteristics.
Public-domain text, read in full here on John Shaqi.
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