Great Britain -- Social life and customs -- 19th century
There was no end to the tricks of this abominable person. Once he
received an invitation to a great ball, which a Royal Personage was
to honour with his presence. The Royal Personage was to be regaled
in a special supper-room, apart from the common herd. The table had
been laid in this room with the most elaborate care and splendour:
down the middle of the table there meandered a beautiful canal filled
with gold and silver fish--a contrivance believed in those remote
ages to set off and greatly increase the beauty of a supper table.
Our ingenious friend quickly discovered that the room was accessible
from the garden, where some workmen were still putting the finishing
touches to their work, the men who had constructed the marquee, and had
arranged the lamps and things. He went, therefore, into the garden:
he invited these workmen to partake of a little refreshment, led them
into the Royal supper-room, and begged them to help themselves, and
to spare nothing: in a twinkling the tables were cleared. He then put
certain chemicals into the canal, which instantly killed every fish:
this done, he returned to the ballroom, and waited for the moment when
the Illustrious Personage, the hostess on his arm, should enter that
supper-room, and gaze upon those empty dishes.
On another occasion, he discovered that a respectable butler was in the
habit of creeping upstairs, in order to listen to the conversation,
leaving his slippers, in _position_, at the head of the kitchen stairs.
He therefore hid himself while the poor man, after adjusting the
slippers, walked noiselessly upstairs. He then hammered a tintack into
the heel of each slipper, and waited again, until a confederate gave
the alarm, and the fat butler, hurrying down, slipped one foot into
each slipper, and--went headlong into the depths below, and was nearly
killed. ‘Never laughed so much in all my life, sir.’
Public-domain text, read in full here on John Shaqi.
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