African Americans -- Fiction; Short stories, American; Southern States -- Social life and customs -- Fiction
But there were events taking place in which the student of diplomacy
might have found food for research and reflection. Such an event was the
taffy-pulling which Sister Williams’ daughters, Dora and Caroline, gave
to the younger members of the congregation on Thursday evening. Such were
the frequent incursions of Sister Williams herself upon the domains of
the neighbours, with generous offerings of “a taste o’ my ketchup” or “a
sample o’ my jelly.” She did not stop with rewarding her own allies, but
went farther, gift-bearing, even into the camp of the enemy himself.
It was on Friday morning that she called on Sister Sneedon. She found the
door ajar and pushed it open, saying, “You see, Sis’ Sneedon, I’s jes’
walkin’ right in.”
“Oh, it’s you, Sis’ Williams; dat’s right, come in. I was jes’ settin’
hyeah sawtin’ my cyahpet rags, de mof do seem to pestah ’em so. Tek dis
cheer”—industriously dusting one with her apron. “How you be’n sence I
seen you las’?”
“Oh, jes’ sawt o’ so.”
“How’s Do’ an’ Ca’line?”
“Oh, Ca’line’s peart enough, but Do’s feelin’ kind o’ peekid.”
“Don’t you reckon she grow too fas’?”
“’Spec’ dat’s about hit; dat gal do sutny seem to run up lak a weed.”
“It don’t nevah do ’em no good to grow so fas’, hit seem to tek away all
deir strengf.”
“Yes, ’m, it sholy do; gals ain’t whut dey used to be in yo’ an’ my day,
nohow.”
“Lawd, no; dey’s ez puny ez white folks now.”
“Well, dem sholy is lovely cyahpet rags—put’ nigh all wool, ain’t dey?”
“Yes, ma’am, dey is wool, evah speck an’ stitch; dey ain’t a bit o’
cotton among ’em. I ain’t lak some folks; I don’t b’lieve in mixin’ my
rags evah-which-way. Den when you gits ’em wove have de cyahpet wah in
holes, ’cause some’ll stan’ a good deal o’ strain an’ some won’t; yes,
’m, dese is evah one wool.”
“An’ you sholy have be’n mighty indust’ous in gittin’ ’em togethah.”
“I’s wo’ked ha’d an’ done my level bes’, dat’s sho.”
“Dat’s de mos’ any of us kin do. But I mustn’t be settin’ hyeah talkin’
all day an’ keepin’ you f’om yo’ wo’k. Why, la! I’d mos’ nigh fu’got what
I come fu’—I jes’ brung you ovah a tas’e o’ my late greens. I knows how
you laks greens, so I thought mebbe you’d enjoy dese.”
“Why, sho enough; now ain’t dat good o’ you, Sis’ Williams? Dey’s right
wa’m, too, an’ tu’nip tops—bless me! Why, dese mus’ be de ve’y las’
greens o’ de season.”
“Well, I reely don’t think you’ll fin’ none much latah. De fros’ had done
teched dese, but I kin’ o’ kivered ’em up wif leaves ontwell dey growed
up wuf cuttin’.”
“Well, I knows I sholy shell relish dem.” Mrs. Sneedon beamed as she
emptied the dish and insisted upon washing it for her visitor to take
home with her. “Fu’,” she said, by way of humour, “I’s a mighty po’ han’
to retu’n nice dishes when I gits ’em in my cu’boa’d once.”
Sister Williams rose to go. “Well, you’ll be out to chu’ch Sunday to
hyeah Broth’ ’Lias Smith; he’s a powahful man, sho.”
Public-domain text, read in full here on John Shaqi.
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