Food Remedies: Facts About Foods And Their Medicinal UsesDaniel, Florence
Science
Food Remedies: Facts About Foods And Their Medicinal Uses
Daniel, Florence
Diet therapy; Functional foods; Nutrition
Lemon juice is also an old remedy for the removal of freckles and
blackheads from the face. It should be rubbed in at bedtime, after
washing with warm water.
_Lettuce._
Lettuce is noted for its sedative properties, although these are not
great in the large, highly-manured, commercial specimens. It is very
easily digested, and may, therefore, be eaten by those with whom salads
disagree in the ordinary way.
_Nettle._
The tender tops of young nettles picked in the spring make a delicious
vegetable, somewhat resembling spinach. They are excellent for sufferers
from gout and skin eruptions.
Fresh nettle juice is prescribed in doses of from 1 to 2 tablespoonfuls
for loss of blood from the lungs, nose, or internal organs.
_Nuts._
Nuts are the true substitute for flesh meat. They contain everything in
the way of nourishment that meat contains, minus the poisonous
constituents of the latter. They are very rich in proteid (flesh and
muscle former) and fat. In addition they possess all the constituents
that go to make up a perfect food. Nuts and water form a complete
dietary, although I do not suggest that any reader should try it. If he
did so he would probably eat too many nuts, not realising how great an
amount of nourishment is contained in a concentrated form. No one should
eat more than a quarter of a pound of nuts per day, in addition to other
food. A pound per day would be more than sufficient if no other food
were taken. I have little doubt but that the diet of the future will
consist solely of nuts and fresh fruit. After all it is the food most
favoured by monkeys, and our teeth and digestive apparatus more nearly
resemble those of the monkey than the carnivorous and herbivorous
animals so many of us seemingly prefer to imitate.
The chief objection to nuts is supposed to be on account of their
indigestibility. But this has its foundation, not in the nut, but in the
manner of eating it. I recommend all those people who find nuts
indigestible to pay a visit to the Zoo and see how the monkey eats his
nuts. He chews and chews and chews. And after that he chews!
Public-domain text, read in full here on John Shaqi.
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