Foods and Household Management: A Textbook of the Household ArtsKinne, Helen
General
Foods and Household Management: A Textbook of the Household Arts
Kinne, Helen
Cooking; Food; Home economics
Charging goods makes for economy of time. If you can remember that an
article charged means money spent, this is a safe plan. One careful buyer
says that she is too optimistic to have a charge account; too sure that
while she has not cash enough to-day for something that she wants, she
will surely have it by the first of next month.
There is another method of payment introduced by a few large department
stores. The firm requires a monthly deposit at the first of each month and
charges up purchases against this. This is good in so far that the
customer is spending money that he really has, but it restricts purchases
to that one shop, and this is inadvisable in the case of a small income.
=The bank account and check book.=——Whether payment is immediate or
deferred, payment by check is a great convenience. It saves time and is
also a record of money paid.
Select a bank, conveniently located, and recommended by a conservative
business man. Take to the bank a letter of introduction, with the sum for
deposit. The bank will record your signature, and give you a bank book in
which is recorded the amount deposited. A check book will be given you
that contains blank checks, and provides for keeping account of deposits
and checks drawn. Each check has to be filled in, and signed with your
name exactly as recorded at the bank, when you make a payment. This must
be recorded in the proper place when the check is made out, stating date,
amount, and payee. The sums paid out are added, usually for every three
checks, and this sum deducted from the deposit, and the balance carried
forward. In this way you may always know your balance in the bank,
provided you are accurate. Great care must be taken to fill in the blank
spaces correctly so that the check cannot be easily altered by any one.
If a check is made out to you, and you wish to cash it, or deposit it,
you “indorse” it by writing your name on the back across the left-hand end
of the check. The name must be written exactly as it appears on the face
of the check. If by chance the name is misspelled, write it in with the
correct spelling below.
The checks that you make out are indorsed by the payee in the same way,
and cannot be cashed until so indorsed. Therefore, if a check is lost in
the mail, you do not lose the money. The bank should be notified to “stop
payment” on the lost check, and you can then send another check in place
of the first one.
When you wish bills or specie, you go to the bank and present to the
paying teller a check made out to “Cash” and signed by yourself. It is
wise not to make out or sign such a check until you reach the bank,
because if such a check is lost on the way, there is danger of its being
cashed by the finder.
Public-domain text, read in full here on John Shaqi.
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