Cream of Corn Soup Baked Fish Macaroni with Tomato Sauce Whole Wheat Bread Lyonnaise Potatoes Orange Sago Custard 2 BREAKFAST Dried Peaches Fried Hominy Marmalade Coffee Popovers LUNCHEON OR SUPPER Bean Soup Lettuce Salad Cheese Straws Olives DINNER Chicken Fricassee Dumplings Baked Squash Peas Cranberry Jelly Barley Muffins Mock Mince Pie 3 BREAKFAST Oranges Pearled Barley Top Milk Currant Jelly Rye Bread Toasted Coffee LUNCHEON OR SUPPER Mixed Vegetable Salad Boston Brown Bread Hot Tea DINNER Clam Chowder Spinach and Cheese Loaf Carrots Creamed Cauliflower Oatmeal Nut Bread Spice Pudding Hard Sauce MEAT SUBSTITUTE DINNERS Consomme with Spaghetti Cornmeal Muffins Cabbage and Cheese Julienne Potatoes Carrots Dressed Lettuce Jellied Prunes with Nuts Thin Bean Soup Rye Rolls Corn and Oyster Fritters Baked Potato Scalloped Tomato Apple and Celery Salad Graham Pudding with Hard Sauce Consomme with Tapioca Brown Bread Salmon Loaf or Escalloped Salmon Creamed Potatoes Peas Lettuce Salad Gelatine Dessert Thin Cream of Celery Soup Rye Bread Nut Loaf Brown Sauce Scalloped Potatoes Spinach Lettuce Salad with Tomato Jelly Sago Pudding Scalloped Hominy and Cheese Swiss Chard or Spinach Whole Wheat Bread Stuffed Baked Potato Baked Pears Molasses Cookies Escalloped Codfish Baked Onions Corn Bread Apple Salad Fig and Date Pudding with Tart Jelly Cream of Barley Soup Turkish Pilaf War Muffins Apple and Cabbage Salad Chocolate Bread Pudding Cream of Rice Soup Rye Meal Rolls Kidney Bean Croquette Greens Dried Apricot Butter Oranges, Bananas and Dates Ginger Cookies Bean Soup Welsh Rarebit or a Cheese Dish Natural Rice Tomato Sauce Corn Meal Parker House Rolls Dried Peach Pudding VEGETABLE DINNERS Corn Soup Oatmeal Bread Nut Loaf Tomato Sauce Green Beans Potatoes au Gratin Jellied Prunes Boston Roast Tart Jelly Whole Wheat Bread Creamed Cauliflower Squash Cranberry Slump Kidney Beans with Rice Fried Apples with Raisins Celery in Brown Sauce Cornmeal Baking Powder Biscuits Tapioca Cream Baked Beans Boston Brown Bread Spinach Apple and Pimento Salad Gelatine Dessert Cream of Vegetable Soup Lima Bean Croquets Creamed Potatoes Carrots Pickled Beets Cornmeal and Rye Muffins Cottage Pudding Cream of Celery Soup Rye Bread Spinach Loaf Cabbage and Pepper Relish Brown Rice Marmalade Pudding Cream of Tomato Soup Corn Sticks Baked Macaroni and Cheese Baked Sweet Potatoes Eggplant Beet and Cabbage Relish Whole Wheat Bread Apricot Shortcake Hard Sauce Of our men we ask their lives; Of ourselves, a little less food. SAVE AND SERVE