With the weakening of Roman domination in the 4th century A.D. a fierce German race or confederacy, calling themselves "Franks" (_i.e._ Freemen), flooded into northern Gaul. They gave their name to the country they had subjected, and for some five centuries their Merovingian and Carolingian kings ruled without interruption. The Franks were numerically a small proportion of the population of France during this period, and they and other tribes which had irrupted into Gaul during the same period gradually became completely absorbed by the stubborn Celto-Roman people, and their language was to a great extent lost owing, perhaps, to the fascination the splendour of Latin would exert upon the users of an uncouth tongue. The Franks had disappeared as a race by the year 1000, but their name had become permanently attached to the land and the people in whose midst they had settled--a phenomenon repeated in the case of Bulgaria. Towards the north and east of France there is a very considerable Germanic strain, although entirely French in language, customs, and sympathy. In the south-east the people have much Italic blood in their veins, while in the extreme south-west the Gascons and the Landais (the people of Les Landes near Bordeaux) are probably of Iberian stock, nearly related to the Basques who belong to the pre-Celtic inhabitants of France, and are therefore more or less distinct from the main mass of the population who remained Gallic with a Romanised language. Although it is true that, with one exception, all the different elements have been quite assimilated, the _patois_ spoken in some districts is barely comprehensible to the ordinary Parisian. The exception is Brittany, where the people are an admixture of the primitive inhabitants with Gauls and Celts from Britain who migrated to the peninsula during the 4th and 5th centuries, their language being pure Celtic to this day, and so similar to Welsh that a Breton onion-seller in Wales can make himself understood without much difficulty. The seamen Brittany provides for the French navy are undoubtedly the finest sailors the country possesses, and they have for some time past formed a very real portion of French sea power. The people of Normandy have a strong infusion of Scandinavian blood and certain peculiarities of speech, but they are scarcely greater than the difference between that of the Londoner and the Yorkshireman. Whatever has been the stock from which the inhabitants of modern France has sprung, their extraordinary capacity of assimilation seems to have endowed them generally with those national characteristics popularly labelled the genius of the French. This process, discernible all through the pages of history, seems as vital to-day as ever.