After an hour or two with the farmer, I walked out to take a survey of the surrounding country. It was quite wild and irregular, full of bushy fields and overgrown hedge-rows, and looked to me very nightingaly. I followed for a mile or two a road that led by tangled groves and woods and copses, with a still meadow trout stream in the gentle valley below. I inquired for nightingales of every boy and laboring-man I met or saw. I got but little encouragement; it was too late. "She be about done singing now, sir." A boy whom I met in a footpath that ran through a pasture beside a copse said, after reflecting a moment, that he had heard one in that very copse two mornings before,--"about seven o'clock, sir, while I was on my way to my work, sir." Then I would try my luck in said copse and in the adjoining thickets that night and the next morning. The railway ran near, but perhaps that might serve to keep the birds awake. These copses in this part of England look strange enough to American eyes. What thriftless farming! the first thought is; behold the fields grown up to bushes, as if the land had relapsed to a state of nature again. Adjoining meadows and grain-fields, one may see an inclosure of many acres covered with a thick growth of oak and chestnut sprouts, six or eight or twelve feet high. These are the copses one has so often heard about, and they are a valuable and productive part of the farm. They are planted and preserved as carefully as we plant an orchard or a vineyard. Once in so many years, perhaps five or six, the copse is cut and every twig is saved; it is a woodland harvest that in our own country is gathered in the forest itself. The larger poles are tied up in bundles and sold for hoop-poles; the fine branches and shoots are made into brooms in the neighboring cottages and hamlets, or used as material for thatching. The refuse is used as wood.