From the Rapidan to Richmond and the Spottsylvania Campaign: A Sketch in Personal Narration of the Scenes a Soldier SawDame, William Meade
History
From the Rapidan to Richmond and the Spottsylvania Campaign: A Sketch in Personal Narration of the Scenes a Soldier Saw
Dame, William Meade
United States -- History -- Civil War, 1861-1865 -- Personal narratives, Confederate
Under this very strict regime, eating was like to become a lost art and
our digestive organs had very little to do. We had very little use for
them, in these days. A story went around the camp to this effect: One of
the men got sick--said he had a pain in his stomach and sent for the
surgeon. The doctor, trying to find the trouble, felt the patient's
abdomen, and punched it, here and there. After a while he felt a hard
lump, which ought not to be there. The doctor wondered what it could
be--then feeling about, he found another hard lump, and then another,
and another. Then the doctor was perfectly mystified by all those hard
places in a man's insides. At last, the explanation came to him: he was
feeling the vertebrae of the fellow's back-bone--right through his
stomach!
I do not vouch for the exact accuracy of all the details of the story,
but it illustrates the situation. We all felt that our stomachs had
dwindled away for want of use and exercise.
=A Fresh Egg=
Another incident, that I can vouch for, showing the strenuous time the
whole army had about food that winter: One day Major-Quartermaster John
Ludlow, of Norfolk, met a Captain of Artillery from his own town of
Norfolk--Capt. Charles Grandy, of the Norfolk Light Artillery Blues. The
Major invited the Captain to dine with him on a certain day. He did not
expect anything very much, but there was a seductive sound in the word
"dining" and he accepted. Grandy told the story of his experience on
that festive occasion. He walked two miles to Major Ludlow's quarters,
and was met with friendly cordiality by his old fellow-townsman, and
ushered into his hut where a bright fire was burning. After a time spent
in conversation, the Major began to prepare for dinner. He reached up on
a shelf, and took down a cake of bread, cut it into two pieces, and put
them in a frying pan on the fire to heat. Then he reached up on the
shelf and got down a piece of bacon--not very large--cut it into two
pieces, and put them in another pan on the fire to fry. Down in the
ashes by the fire was a tin cup covered over--its contents not visible.
The dining table was an old door, taken from some barn and set up on
skids.
Public-domain text, read in full here on John Shaqi.
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