very simple. The seeds are either planted where the tree is to remain, or are raised in a bed and transplanted to their permanent position in the orchard when strong enough to stand shifting, care being taken to select a dull moist day. The young plants are protected from the sun for a few days till they have become established, after which all that is necessary is to keep down weeds and to work the soil round them, taking care not to injure the roots. A good mulch of decomposed vegetable matter round the plants is an advantage, but they are usually so easily grown that little extra care is given to them. The papaw bears male and female flowers, which may be on the same trees, but are usually on different trees, so that it is usual to speak of male and female trees. This is, however, a mistake, as according to Bailey the plant is polygamous--that is to say, male, female, or hermaphrodite flowers may be found on the same or on distinct plants. The male flowers are usually on long scantily-branched auxiliary panicles, whereas the female flowers are mostly in the axils of the leaves close to the stem. The two trees are not distinguishable from each other till they come into flower, hence it is advisable to set the young plants fairly close together--say, 6 feet apart--and thin out the male trees when same can be distinguished by their blossoms. Besides its use as a fruit and vegetable, the papaw makes a fair conserve and an excellent sauce, and its medicinal principle, "papain," is an article of commerce. [Illustration: Papaw in fruit, near Brisbane.] THE COCOA-NUT. Although this palm can be grown for ornamental purposes as far south as Brisbane, its cultivation on commercial lines will be confined to the coast district north of Townsville, and to the islands off the coast, as, in order to develop its fruit to perfection, it requires a tropical climate. Where the climate is suitable it does well, it makes a rapid growth, and bears heavy crops of nuts. Old palms on the beach at Cairns compare favourably with any growing in the South Seas, and I am of opinion that its culture in commercial quantities on suitable land will be found profitable. The cocoa-nut palm does best right on or adjacent to the seashore, in comparatively poor sandy soil--soil that is usually of little value for general crops, though it will grow mangoes well. So far, it is not grown in any large numbers, and although there is a ready sale for the ripe nuts, there is no attempt to make copra or to utilise the coir. Copra is the dried flesh of the nut, from which oil is extracted, and is largely used in the manufacture of soap, candles, &c., the refuse left after the oil has been extracted being used for cattle feed. Coir is the fibre surrounding the nut, and is used for the manufacture of matting, door mats, &c.