Queensland's most valuable asset is her soil, and this requires population to develop it: soil that, in the different districts and climates best adapted for their growth, is capable of producing most of the cultivated crops of the world, and, with very few exceptions, all the fruits of commercial value, many of them to a very high degree of perfection. This pamphlet is practically confined to the fruit-growing possibilities of Queensland, and an endeavour is made to show that there is a good opening for intending settlers in this branch of agriculture, but the general remarks respecting the climate, rainfall, soils, &c., will be of equal interest to any who wish to take up any other branch, such as general farming, dairying, &c. The Queensland Department of Agriculture has received a number of inquiries from time to time, and from various parts of the world, respecting the possibilities of profitable commercial fruit-growing in this State, and this pamphlet is intended in part to be an answer to such inquiries; but, at the same time, it is hoped that it will have a wider scope, and give a general idea of one of our staple industries to many who are now on the look-out for a country in which to settle and an occupation to take up when they arrive there. [Illustration: Woombye, North Coast Railway. The centre of a large fruit growing district.] No branch of agriculture has made a greater advance during the past quarter-century than that of fruit-growing, and none has become more popular. The demand for fruit of all kinds, whether fresh or preserved, has increased enormously throughout the world, and it is now generally looked upon more as a necessity than a luxury. Hence there are continually recurring inquiries as to the best place to start fruit-growing with a reasonable prospect of success. It is not only the increased demand for fruit that causes these inquiries, but fruit-growing has a strong attraction for many would-be agriculturists as compared with general farming, dairying, or stock-raising, and this attraction is probably due to a certain fascination it possesses that only those who have been intimately acquainted with the industry for years can fully appreciate. In addition to the fact that living under one's own vine and fig-tree is in itself a very pleasant ideal to look forward to, there is no branch of agronomy that calls for a keener appreciation of the laws of Nature, that brings man into closer touch with Nature, that makes a greater demand on a man's patience, skill, and energy, or in which science and practice are more closely related, than in that of fruit-growing. To all those who are considering the advantages of taking up fruit-growing as an occupation, and to those who feel the attraction I have just described, these few words on fruit-growing in Queensland are addressed, as the writer wishes them to learn something of the fruit-growing capabilities of this State, so that