This exceedingly handsome fruit of Japanese origin is grown to a high state of perfection in this State, particularly in the coastal districts south of the tropic of Capricorn. It is a fruit of comparatively recent introduction, the oldest trees being less than thirty years of age, but has already become widely distributed, as well as a favourite fruit amongst many. It is a very showy fruit when well grown, but must be thoroughly ripe before it is eaten, as, if not, it is extremely astringent, and anyone who has tackled an unripe fruit has no wish to repeat the experience in a hurry. There are many varieties of this fruit, some of which are seedless, and others more or less seedy. The seedless kinds are usually preferred, as, as well as being seedless, they are the largest and handsomest fruit. The different kinds vary considerably in the size of tree, habit of growth, foliage, size and colour of fruit, &c. All are easily grown, and most kinds are good and regular bearers. They do well on any fruit soil, and some of the dwarf-growing kinds are well adapted for growing in private gardens, on account of the small amount of room they take up. The trees are deciduous, and, as a rule, are not much troubled with pests. So far, the use of the fruit is confined to its consumption fresh, though in Japan it is dried in a similar manner to apricots or peaches. [Illustration: Persimmons.] THE LOQUAT. A handsome evergreen tree, that can be grown in the more Southerly coast districts, in the foothills of the coast range, and on the coast tablelands. There are several types of the fruit, whose chief value consists in that it ripens its fruit in early spring, when there is a shortage of stone fruits, and that it withstands wind well, so makes a good break for the protection of exposed orchards. Its cultivation is not extensive, nor is it likely to become so. [Illustration: Fruit of Loquat (1/2 natural size).] THE DATE PALM. Although this extremely valuable fruit is grown in this State more as an ornament than for its commercial value, there is nothing to prevent its culture on a scale sufficiently large to supply the Australian requirements. It is grown in many places along the coast, as well as in the foothills country of the coastal range, but it does best in situations that more nearly resemble its natural habitat--viz., in districts having a hot dry air, a deep sandy loam or sandy soil, and a good supply of moisture in the soil. This latter condition does not occur naturally, but can be supplied artificially in our Western lands, where there is a good supply of artesian water of a quality suitable to the plants' requirements. Here the date palm thrives, and produces huge bunches of fruit. Little, if any, cultivation is necessary when once the palm is firmly established; provided it has an ample but not excessive supply of moisture, it is able to take care of itself.