Furnishing the Home of Good Taste: A Brief Sketch of the Period Styles in Interior Decoration with Suggestions as to Their Employment in the Homes of TodayThroop, Lucy Abbot
History
Furnishing the Home of Good Taste: A Brief Sketch of the Period Styles in Interior Decoration with Suggestions as to Their Employment in the Homes of Today
Throop, Lucy Abbot
Interior decoration
The twisted columns used in chairs, bedposts, etc., were borrowed from
Italy and were very popular. Another shape often used for chair legs was
the X that shows Flemish influence. The _lit-de-repos_, or
_chaise-longue_, was a seat about six feet long, sometimes with arms and
sometimes not, and with a mattress and bolster. The beds were very
elaborate and very important in the scheme of decoration, as the ladies
of the time held receptions in their bedrooms and the king and nobles
gave audiences to their subjects while in bed. These latter were
therefore necessarily furnished with splendor. The woodwork was usually
covered with the same material as the curtains, or stained to harmonize.
The canopy never reached to the ceiling but was, from floor to top,
about 7 ft. 3 in. high, and the bed was 6-1/2 ft. square. The curtains
were arranged on rods and pulleys, and when closed this "_lit en
housse_" looked like a huge square box. The counterpane, or "_coverture
de parade_," was of the curtain material. The four corners of the canopy
were decorated with bunches of plumes or panache, or with a carved
wooden ornament called pomme, or with a "_bouquet_" of silk. The beds
were covered with rich stuffs, like tapestry, silk, satin, velvet,
cloth-of-gold and silver, etc., all of which were embroidered or trimmed
with gold or silver lace. One of the features of a Louis XIII room was
the tapestry and hangings. A certain look of dignity was given to the
rooms by the general square and heavy outlines of the furniture and the
huge chimney-pieces.
The taste for cabinets kept up and the cabinets and presses were large,
sometimes divided into two parts, sometimes with doors, sometimes with
open frame underneath. The tables were richly carved and gilded, often
ornamented with bronze and copper. The cartouche was used a great deal
in decoration, with a curved surface. This rounded form appears in the
posts used in various kinds of furniture. When rectangles were used they
were always broader than high. The garlands of fruit were heavy, the
cornucopias were slender, with an astonishing amount of fruit pouring
from them, and the work was done in rather low relief. Carved and gilded
mirrors were introduced by the Italians as were also sconces and glass
chandeliers. It was a time of great magnificence, and shadowed forth the
coming glory of Louis XIV. It seems a style well suited to large
dining-rooms and libraries in modern houses of importance.
_Louis XIV_
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