The cavern of Dóbsina, in the Carpathian Mountains, is easily reached
either from Poprád to the north, or from Dóbsina to the south. The
hotel at Poprád is better, however, than the inn at Dóbsina, where
my brother and I spent two nights. It was decidedly primitive. The
food was not so bad, but the pigs ran round in the courtyard, and one
morning a gypsy band woke us at half-past three o'clock by playing
in front of our windows, in dreadful wailing tones, which were most
irritating at that hour. At the proper time, however, Hungarian gypsy
music,--despite the fact that none of the players ever seem to look at
the leader, and that each man appears to play the tune he likes the
best,--is strangely fascinating.
Dóbsina itself lies in a hollow, surrounded with well-wooded hills, the
general appearance much resembling some of the valleys of the White
Mountains of New Hampshire. My brother and I started from Dóbsina on
the morning of the 27th of July, 1895, at half-past seven o'clock, in
a little open carriage with excellent horses and a Hungarian driver in
national costume. He was a nice fellow, but he did not understand a
word of German. The road reminded us of some of our own mountain roads,
as it was rough, full of holes and partly washed away by the rains. We
first ascended to the crest of the surrounding hills and then descended
to the Stracena Thal, a wild limestone valley covered with fine
forest. Two hours and a half driving landed us at the hotel-restaurant
near the cave, at which I should certainly stop on another visit. It
was half an hour's stroll thence, through beautiful woods, to the
cavern's entrance. Northwards in the distance the Tátra Range was
visible, a set of sharp bare rock peaks, at whose base, ensconced in
pine forests, is situated the famous Hungarian summer resort of Tátra
Füred, which much resembles Bar Harbor.
The entrance to the cavern is enclosed by a fence with a gate, and here
the Dóbsina people have a high tariff and take toll from tourists. At
the gate, we waited for half an hour, until a sufficient number of
persons had arrived to form a party. This mode of visiting the cave
rather detracts from the pleasure, even though it does away with all
difficulty and makes the beauties of Dóbsina accessible to everyone. It
was also necessary to wait long enough to cool off thoroughly before
entering, on account of the icy air of the cavern, where heavy winter
clothes are indispensable.
[Illustration: Fig. 2. Vertical Section of Dóbsina.]
Public-domain text, read in full here on John Shaqi.
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