Gleanings in Europe : $b Italy, vol. 1 of 2Cooper, James Fenimore
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Gleanings in Europe : $b Italy, vol. 1 of 2
Cooper, James Fenimore
Cooper, James Fenimore, 1789-1851 -- Travel -- Italy; Italy -- Description and travel
Caspar paid me a visit, after dinner, with an ominous face and a more
ominous report. He had ascertained that not less than twenty carriages
were to cross the mountains next day. This augured badly for our
comfort. In the first place, we might have a famine, or be brought
to chestnuts, the true diet of the Apennines; and moreover, there
was but a single house within a day’s work of Bologna where we could
possibly sleep. The ex-dragoon affirmed that nothing could pass him
while actually in motion; but they who travelled post had the advantage
of not stopping at all, and of course would win the plate. Nothing
remained to be done but to get the track at starting, and to throw
ourselves on our speed with at least the hope of distancing all the
_vetturini_.--We accordingly drove through the gates of Bologna, before
the day had fairly dawned. The inquiry of Caspar, whether any one had
preceded us, was satisfactorily answered, and, cracking his long whip,
the happy fellow trotted merrily to the foot of the first ascent. The
road carried us very soon into the mountains, and here we bade adieu to
the sea-like plain of Upper Italy.
For the first two or three hours we did little else but ascend; but
it was evident that the piles were not Alpine. The road, however, was
excellent, and though the country was scarcely grand enough to be
imposing, or sufficiently soft to be pleasing, it had a peculiarity in
its features that served to keep attention alive. We found the inn on
the edge of what may be called the first considerable plateau--if any
portion of mountains that are a succession of rounded caps can thus be
termed. We were the first arrived, and were rewarded for our diligence
by getting the first breakfast. If it was the best, our successors
were to be pitied, for it consisted of execrable coffee, bad bread,
tallowish butter, and greasy chops. One seldom sees a meaner repast
in a log-house on the American frontier. Inferior as it all was, the
laughing Caspar assured me those who came after us would fare worse,
for we had consumed all the milk;--“_et les voilà_,” he added, pointing
down the mountain to a train of carriages that were dragging their
weary way up the ascent. By this time we were ready to move, and away
the dragoon trotted, chuckling at his own management as much as at our
success.
Public-domain text, read in full here on John Shaqi.
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