Gout, with a section on ocular disease in the gouty — John Shaqi
Gout, with a section on ocular disease in the goutyLlewellyn, Llewellyn J. (Llewellyn Jones)
Science
Gout, with a section on ocular disease in the gouty
Llewellyn, Llewellyn J. (Llewellyn Jones)
Eye -- Diseases; Gout
Paulus Ægineta, like most of his _confrères_, regarded gout and
rheumatism as the same disorder, differing only in their location. He
subscribed whole heartedly to the prevailing humoral theory, but inclined
to think the site of the discharged humours was influenced by weakness or
injury of the parts. He noted, too, that mental states, sorrow, anxiety,
etc., might act as determining causes.
Nor will any historical _résumé_ rest complete without a reference to the
numerous works of the Arabian physicians—Avicenna, Rhazes, Serapion, and
Haly Abbas—who one or other all maintained gout to be hereditary, rare in
women and due to peccant humours, developed in the train of depletions,
debaucheries, and the like.
INTRODUCTION OF THE WORD “GOUT”
In the thirteenth century the Greek terms “podagra,” “chirargra,” etc.,
were to a large extent abandoned, and following Radulfe’s lead gave way
to the use of the generic term “gout,” derived from the Latin “gutta.”
Its adoption was doubtless traceable to the prevailing humoral views
of the origin of the disorder, as due to some morbid matter exuding by
“drops” into the joint cavities. Indeed, according to Johnson, the word
“gut” was used as a synonym for “drop” by Scottish physicians even in his
day.
In any case, the term found little difficulty in installing itself among
all nations, taking in French the form “goutte,” in German “gicht,” in
Spanish “gota,” etc. Trousseau thought it “an admirable name, because in
whatever sense it may have been originally employed by those by whom it
was invented, it is not now given to anything else than that to which
it is applied.” In contrast therewith, that trenchant critic Pye-Smith
complained of the laxity with which the Germans invoked the word “gicht.”
He says it is popularly credited with all the pains which are called
“rheumatics” in England. “Sometimes ‘gicht’ is nothing but bad corns and
is rarely true gout.” Albeit, Pye-Smith did not, as we shall see later,
hold even his English _confrères_ in this respect void of offence.
From these remote times onwards through the Middle Ages to the present
day, an almost continuous series of historical records testify that not
only has gout always been with us, but that its clinical characters
throughout the ages have remained unaltered, conforming ever to the
primitive type. During the seventeenth and eighteenth centuries many
physicians, both British and continental, ventilated their views as to
the nature of gout, all swearing allegiance to the old humoral pathology,
notably Sydenham, Boerhaave, Van Swieten, Hoffmann, Cadogan, etc.
Public-domain text, read in full here on John Shaqi.
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