Graham's Magazine, Vol. XLI, No. 4, October 1852Various
General
Graham's Magazine, Vol. XLI, No. 4, October 1852
Various
Literature -- Periodicals; Literature, Modern -- 19th century -- Periodicals
of the compass.” All nature languishes under the influence of this wind:
vegetation droops and withers; the Italians suffering from it not less
than strangers. When any feeble literary production appears, the
strongest phrase of disapprobation they can bestow is—_era scritto in
temps del sirocco_, “it was written in the time of the sirocco.” There
can be little doubt but that this hot south-east wind sweeps across the
Mediterranean from the shores of Africa. It is some compensation that
the season of this oppressive blast is also that of the north-east
Etesian winds, and not unfrequently, after a few hours’ experience of
the enfeebling influence of the sirocco, the tramontane—or north
wind—follows with its invigorating breath.
Hot winds, resembling the sirocco of Sicily and Italy, prevail in New
South Wales, and are supposed to derive their heat from tracts of
unknown deserts in the intertropical regions of that island-continent.
“One might almost fancy,” says Mrs. Meredith, “the Ancient Mariner to
have experienced one during his ghostly voyage, he so accurately
describes their aspect—
All in a hot and copper sky,
The bloody sun, at noon,
Right up above the mast did stand,
No bigger than the moon.
The sirocco of that country always blows from the north-west. At Sydney,
its oven-like temperature is moderated by the mid-day sea-breeze; but in
the interior it is severely felt, and is often fatal to the vegetation.
Every green thing droops and dies, dried up like half-burnt paper. Large
tracts of cultivated land, covered with luxuriant green crops of wheat
or barley, just going into ear, are scorched, shriveled, and absolutely
blackened by the heat, and become fit for nothing but to be cut as
litter; and of course the delicate plants and flowers of the gardens are
not spared by the “burning breath of the fervid Air-king.”
Public-domain text, read in full here on John Shaqi.
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