Graham's Magazine, Vol. XXXI, No. 4, October 1847Various
General
Graham's Magazine, Vol. XXXI, No. 4, October 1847
Various
Literature -- Periodicals; Literature, Modern -- 19th century -- Periodicals
“Well, it was a week ago last Saturday mornin’,” said the witness,
putting one foot up upon the bench that stood before him, “I’d been down
to the mill with my wagon, and was going home, I should say about nine
o’clock in the mornin’; it might be a little more, and it might be a
little less, but I should say it wasn’t much odds of nine o’clock,
judging from my feelin’s, for I hadn’t been to breakfast; I generally go
to mill before breakfast, when I go, and I commonly get back about nine
o’clock; but I judged I was about half an hour later that mornin’ than
common, owing to a kind of warm dispute I got into with the miller about
his streakin’ the toll-dish. I told him he ought to streak it with a
straight stick, but he always would take his hand to streak with, and
always kept the roundin’ side of his hand up, and that made the dish a
little heapin’—”
“But I don’t see what all this has to do with the tub of butter, Mr.
Davis,” said the judge; “you must confine yourself to the case before
the court. What was this transaction about the tub of butter?”
“Well, I was coming along to it byme by,” said the witness.
“But you must come along to it now,” said the judge; “relate what you
know about the case presented by the grand jury, and not talk about any
thing else.”
“Well,” said Davis, “I should judge it wasn’t much odds of nine o’clock,
when I come along up by Mr. Andrews’ house, and I see Miss Andrews out
to the door feedin’ the chickens; and says I, ‘good mornin’, Miss
Andrews;’ and says she, ‘good mornin’, Mr. Davis;’ and says I, ‘how’s
all to home?’ and says she, ‘middlin’; how does your folks do?’”
“But that isn’t coming to the butter,” said the judge, with an air and
tone of great impatience.
“Yes ’tis,” said Davis, “I’m close to the butter now; for then says I,
‘Miss Andrews, have you got another firkin of butter to sell?’ And says
she, ‘yes.’ I said another firkin, because I bought one of her last
winter, that weighed about twenty pounds, and it turned out to be a very
good firkin of butter, though it was rather hard salted; but I think
that’s a good fault in butter; it makes it spend better, and I like the
taste of it full as well, though my wife doesn’t. That firkin of butter
lasted us—”
“No matter how long it lasted,” said the judge; “that is not the firkin
with which we have to do now. You must come right down to the particular
firkin that was the cause of this trial.”
Public-domain text, read in full here on John Shaqi.
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