Graham's Magazine, Vol. XXXVII, No. 2, August 1850Various
General
Graham's Magazine, Vol. XXXVII, No. 2, August 1850
Various
Literature -- Periodicals; Literature, Modern -- 19th century -- Periodicals
The Italian school of music divides with the German the admiration of
the world. Differing widely from the German, it possesses charms equally
attractive and quite as moving. If a preference is to be accorded at
all, it must be given to the German school, which contains more art;
this preference could, however, only be yielded by musicians. The masses
are more likely to be attracted by sounds which appeal at once to the
senses and charm the ear, than by strains which contain perhaps somewhat
less of melody, but which stir up the passions to a greater degree and
do not charm until they are understood. The Italian style is smooth,
soft and melodious. Even the most martial or impassioned passages are
harmonious and agreeable. The chief dependence of the composer for
success would seem to be the melody of the scene which he writes. The
arrangement is generally artistic, but only sufficiently so to accord
with the desire of the composer to make use of the richer resources of
his art. He makes the science subservient to the principle of
attraction. For this reason Italian vocal music is highly preferred
before Italian instrumental music. While as opera writers, the masters
of Italy are deservedly famous, we seldom hear of them as composers for
the piano, or of any lengthy romantic pieces in which instruments are to
convey certain impressions unaided by the human voice or by personal
representation.
Of the Italian composers who have remained favorites until the present
day, none, perhaps, assimilate more closely to the German school than
Pacini and Mercadante. Their works cannot boast of that melodious
characteristic which so highly distinguishes those of their
fellow-countrymen, the theme being generally less connected; but they
are nevertheless decidedly of a higher order in an artistic point of
view than the operas of their more favored successors. In the lighter
style of Italian composition, Cimarosa and Ricci, as old masters, rank
deservedly high; but they do not bear comparison with the Buffo school
of the present day.
Among the later writers of Italian operas who have attained eminence in
the divine science may be named Mercadante, Rossini, Bellini,
Donnizzetti, and Verdi. To compare the peculiar merits of these great
artistes would be a task of extreme difficulty, as Rossini, Bellini and
Mercadante differ very materially in style, while that of Bellini and
Donnizzetti closely assimilate, and Verdi’s partakes of the character
both of Bellini’s and Donnizzetti’s, with something of the German
school.
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